Initiative:
Crops to End Hunger
All Resources
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publicationPlant cryopreservation: Principles, applications, and challenges of banking plant diversity at ultralow temperatures
31.07.24-
Environmental health & biodiversity
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publication
Coconut Biotechnology
31.07.24-
Environmental health & biodiversity
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publicationEnhancing trader seed delivery models for sorghum and groundnuts: The case of Tanzania’s Kibaigwa Flour Supplies Ltd
25.07.24-
Nutrition, health & food security
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publication
Household survey and bioeconomy data of rice producers in Ecuador
25.07.24-
Nutrition, health & food security
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publicationSampling strategies for genotyping common bean (Phaseolus vulgaris L.) Genebank accessions with DArTseq: a comparison of single plants, multiple plants, and DNA pools
25.07.24-
Environmental health & biodiversity
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publicationOn-farm evaluation of cassava clones using the triadic comparison of technology options approach
11.07.24-
Gender equality, youth & social inclusion
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Nutrition, health & food security
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publication
Biochemical characterisation of a cassava (Manihot esculenta Crantz) diversity panel for post-harvest physiological deterioration: Metabolite involvement and environmental influence
05.07.24-
Nutrition, health & food security
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publicationDecades of building resilient food systems through demand led common bean breeding in Africa
03.07.24-
Nutrition, health & food security
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publicationExploring the role of deep rooting ability on soil carbon accumulation in pasture-rice rotation systems in a Vertisol
03.07.24-
Climate adaptation & mitigation
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Nutrition, health & food security
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publicationMeasuring inclusive access to improved seeds in Uganda: A pilot study
03.07.24-
Gender equality, youth & social inclusion
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Nutrition, health & food security
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