

Low-Emission Food Systems
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In UNFCCC submission, CGIAR proposes spin-off group theme for non-market approaches
CGIAR Initiative on Low-Emission Food Systems03.04.24-
Mitigation
By Ma. Eliza J. Villarino CGIAR has proposed harnessing non-market approaches “to accelerate actio…
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Open for investment: Novel nature for peace project in Colombia
CGIAR Initiative on Low-Emission Food Systems21.03.24-
Adaptation
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Mitigation
By Ma. Eliza J. Villarino A project promoting biodiversity conservation, climate mitigation and peac…
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The blissful taste of Andaki
CGIAR Initiative on Low-Emission Food Systems06.02.24-
Mitigation
By Ma. Eliza J. Villarino This is really good! That’s my prompt review of the…
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Non-market approaches: What are they exactly?
CGIAR Initiative on Low-Emission Food Systems27.01.24-
Mitigation
By Ma. Eliza J. Villarino I got interested in non-market approaches toward climate action during…
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Our mission at Mitigate+: Producing evidence to foster low-emission development (video)
CGIAR Initiative on Low-Emission Food Systems01.08.23-
Mitigation
For us to have a prosperous future, food systems need to be transformed. In the…
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Contributing to UNFCCC Processes through our Science and Engagement
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)12.06.24-
Climate adaptation & mitigation
The submission led to an invitation from the UNFCCC to speak and present the example…
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news
What are the “sticky” factors preventing systems transformation?
CGIAR Initiative on Nature-Positive Solutions28.05.24-
Environmental health & biodiversity
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Nutrition, health & food security
The way humans produce, distribute and consume food is unsustainable: food systems drain resources, …
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5 takeaways for navigating the waters of agricultural innovation: Charting a course for responsible scaling
CGIAR Initiative on Low-Emission Food Systems08.05.24-
Adaptation
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Biodiversity
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Climate adaptation & mitigation
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Gender equality, youth & social inclusion
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Mitigation
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Social inclusion
By Hanna Ewell To advance CGIAR's efforts to transform food systems in a responsible…
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Applying citizens’ juries as a driver of the sustainability transformation in the Global South – the case for the application of qualitative content analysis
CGIAR Initiative on Low-Emission Food Systems08.05.24By Marco Nilgen One of our research project’s main objectives is to unlock the transformative…
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Applying citizens’ juries as a driver of the sustainability transformation in the Global South – our research approach
CGIAR Initiative on Low-Emission Food Systems08.05.24By Marco Nilgen and Björn Vollan While the last blog post provided a brief introduction…
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Applying citizens’ juries as a driver of the sustainability transformation in the global south – an introduction to the method
CGIAR Initiative on Low-Emission Food Systems08.05.24By Marco Nilgen, Lena Untermayer and Björn Vollan Within the framework of the CGIAR Research…
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Public participation approaches in shaping Colombian food policies
CGIAR Initiative on Low-Emission Food Systems08.05.24By Elena García Conejero and Marco Nilgen While our planned research in Colombia aims to…
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news
In UNFCCC submission, CGIAR proposes spin-off group theme for non-market approaches
CGIAR Initiative on Low-Emission Food Systems03.04.24-
Mitigation
By Ma. Eliza J. Villarino CGIAR has proposed harnessing non-market approaches “to accelerate actio…
Read more -
-
news
Open for investment: Novel nature for peace project in Colombia
CGIAR Initiative on Low-Emission Food Systems21.03.24-
Adaptation
-
Mitigation
By Ma. Eliza J. Villarino A project promoting biodiversity conservation, climate mitigation and peac…
Read more -