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The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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Filters
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Gender equality vital part of forest-based climate action, says CIFOR scientist at COP24
06.12.18-
Environmental health
Poland - KATOWICE, Poland — Failing to address gender equality in forest- and tree-based climate…
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Wild meat for today and tomorrow
05.12.18-
Food security
Worldwide, the meat of wild animals is sought after for a range of reasons. In…
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Recognition of indigenous territories as a REDD+ strategy: An example from the Peruvian Amazon
03.12.18-
Climate adaptation & mitigation
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Environmental health
Peru - A recent Rights and Resources report provides strong evidence on the importance of…
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From commitments to action to fight climate change in Central Africa
02.12.18-
Climate adaptation & mitigation
The 2015 U.N. climate change conference was a historic moment in which the world agreed…
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World’s leading forestry and agroforestry organizations merge for accelerated impact against climate change
01.12.18Center for International Forestry Research (CIFOR) and International Centre for Research in Agrofore…
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WEBINAR: Community forest concessions in Petén, Guatemala: Effective governance for tropical forest conservation and socio-economic development
29.11.18-
Biodiversity
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Environmental health
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Poverty reduction, livelihoods & jobs
The devolution of forest rights to local communities is seen as a critical element of…
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Mexico’s REDD+ still highly centralized
28.11.18-
Climate adaptation & mitigation
Mexico - Mexico was among the first countries to launch a strategy for reducing greenhouse…
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Forests in the global bio-economy: Lessons from Indonesia and Brazil
27.11.18-
Climate adaptation & mitigation
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Environmental health
Indonesia - We know we need to ditch fossil fuels and reduce emissions, and fast.…
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Sparking debate over fire use on agricultural land in Indonesia
26.11.18-
Climate adaptation & mitigation
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Environmental health
Indonesia - “I can keep my land fertile and I’m able to work regardless of…
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Bamboo: a sustainable alternative for bioenergy production in Indonesia?
23.11.18-
Biodiversity
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Climate adaptation & mitigation
Indonesia - For thousands of years, people in Indonesia have used bamboo for a huge…
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Three weeks to make tastier, healthier crop residues for animal feed
23.11.18-
Biodiversity
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Environmental health
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Poverty reduction, livelihoods & jobs
A 21-day treatment process to improve the nutritive value as well as taste of crop…
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Finding a recipe to reduce conflict in state forest areas
19.11.18-
Environmental health
Indonesia - As the global market for biofuels and edible oils grows, investment into oil…
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Tougher FSC certification guidelines would make forest oversight more transparent in Brazil
19.11.18-
Environmental health
Brazil - (Forests News) – An internationally recognized product labelling system designed to ensur…
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Bhutan’s forest resources under pressure: Villagers adapt to change
15.11.18-
Environmental health
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Food security
Bhutan - Tshewang Dorji is a forestry researcher. When he is in Bhutan, he usually…
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Lessons from Latin America: Using less, earning more
13.11.18-
Environmental health
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Poverty reduction, livelihoods & jobs
Abílio Rodrigues Pacheco is a landowner in the Brazilian state of Goiás who works for…
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A sustainable future for people and nature? It's still possible
12.11.18-
Climate adaptation & mitigation
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Environmental health
Climate change, declining air and water quality, rapid population growth – it can seem overwhelmin…
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Raw materials use tipped to nearly double by 2060, OECD report says
30.10.18-
Environmental health
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Food security
(Forests News) — Rising living standards and population growth will push the use of raw…
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Taking stock of Indonesia’s social forestry program
29.10.18-
Environmental health
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Food security
Indonesia - (Forests News) – Indonesia has an ambitious goal of giving forest-dependent communitie…
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