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The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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Filters
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New generation of farmers lead the way in making farming more productive and profitable
30.05.23-
Nutrition, health & food security
In the Indo-Gangetic Plains of northern India, nearly 70% of the population is involved in…
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Inauguration of the international soil-borne pathogens research & development center in Ankara, Turkey
29.05.23-
Climate adaptation & mitigation
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Environmental health & biodiversity
Staff of the International Soil Borne Pathogens Research and Development Center along with the Minis…
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New e-learning course to tackle complex challenges of managing dryland forests and agrosilvopastoral systems
29.05.23-
Climate adaptation & mitigation
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Environmental health & biodiversity
In March this year, the Committee on Forestry Working Group on Dryland Forests and Agrosilvopastoral…
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Conservation Agriculture: A greener, smarter and economic way to grow food
29.05.23-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Nutrition, health & food security
It is an open secret: people are starving in Africa. For far too long has…
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The EU would be wise to invest in African aquaculture and fisheries
29.05.23-
Climate adaptation & mitigation
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Nutrition, health & food security
With a water border three times greater than its landmass, the African continent is prime…
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ICARDA's Partner-Led Research in Lebanon
29.05.23On May 22, 2023, ICARDA hosted a partner field day at Terbol Station at Bekaa…
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Safeguarding health and prosperity in Cambodia with fermented fish
28.05.23-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
World Nutrition Day, a yearly occasion that highlights the significance of nutrition in promoting he…
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SHiFT at the 4th Global Conference of the Sustainable Food Systems Programme in Ha Noi
26.05.23-
Nutrition, health & food security
The CGIAR Research Initiative on Sustainable Healthy Diets through Food Systems Transformation (SHiF…
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Policy seminar: New pro-WEAI modules gauge women’s empowerment in nutrition and health, market inclusion
26.05.23-
Gender equality
by Simone Faas OPEN ACCESS | CC-BY-4.0 Since the Women’s Empowerment in Agriculture Index (WEAI)…
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Boosting nutrition-sensitive aquaculture with hatchery-produced mola seeds in Assam
26.05.23-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Mola, an indigenous small fish species (SIS) rich in vital micronutrients, is crucial in promoting…
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New study evaluates antimicrobial use by smallholder poultry farmers in Kajiado and Machakos counties in Kenya
26.05.23-
Health
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Nutrition, health & food security
Smallholder poultry farmers need information on how to use antimicrobials correctly in chicken to re…
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How good is the data for tracking countries' agricultural greenhouse gas emissions?
26.05.23-
Climate adaptation & mitigation
Inconsistent and inadequate reporting by low-and-middle-income countries (LMICs), uncertainties in r…
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Menstrual Hygiene Management – a missing piece in the water agenda
26.05.23-
Gender equality
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Gender equality, youth & social inclusion
Integrating MHM into water-related programming not only enhances the well-being and dignity of women…
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CGIAR Food Systems Accelerator Entrepreneur Spotlight: Afri-Farmers Market – Leveraging Technology to Empower Rural Farmers
26.05.23-
Food security
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Poverty reduction, livelihoods & jobs
Entrepreneurship is not just about building a successful business; it’s also about using one’s s…
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Leveraging Theories of Change for Progress in Agriculture Research for Development: the CGIAR Approach
26.05.23Theories of change (ToC) are central to CGIAR's approach to performance management, underscored by t…
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IFPRI Announces New Operational Structure
26.05.23Washington, DC: The International Food Policy Research Institute (IFPRI) is pleased to announce a …
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Technology for whom? Discovering how Human - Centered Design (HCD) and User Research can help switch perspectives in Ethiopia
25.05.23“We need to know which questions to ask” - was the request of Lulseged Desta,…
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The long-run effect of public works employment: Evidence from Tunisia
25.05.23-
Poverty reduction, livelihoods & jobs
Workfare or public works employment programs have long been prominent in many developing countries. …
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