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The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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Filters
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Accelerating agronomic research through local partnerships: highlights of Africa RISING feedback and stakeholder meetings
21.11.22-
Environmental health & biodiversity
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Nutrition, health & food security
By Michael Kinyua and Job Kihara The Africa Research in Sustainable Intensification for the Next…
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Agriculture for Peace platform launches at Borlaug Dialogue
18.11.22-
Food security
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Nutrition, health & food security
Events of the past year have underscored the correlation of food supply chains, and weaknesses…
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Can conditional cash transfers boost trust within communities? In Tanzania, they did
18.11.22-
Poverty reduction, livelihoods & jobs
Can conditional cash transfers boost trust within communities? In Tanzania, they did by David Evans…
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CGIAR in Africa: Accelerating the delivery of science-based innovations for climate resilience across Africa through partnerships
18.11.22-
Climate adaptation & mitigation
The inaugural session at the first-ever UNFCCC COP pavilion dedicated to food and agriculture featur…
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Celebrating World Antimicrobial Awareness Week 2022 with highlights of ILRI research on antimicrobial resistance
18.11.22-
Health
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Nutrition, health & food security
World Antimicrobial Awareness Week is marked annually from 18 to 24 November to raise global…
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Reflections from COP27: How can CGIAR scientists be even more actively engaged in global climate processes?
18.11.22-
Climate adaptation & mitigation
Authored by Aditi Mukherji, Director, CGIAR Climate Adaptation and Mitigation Impact Area Platform …
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TreesAdapt platform launched at GLF
18.11.22Knowledge and options to turn decisions into action A new platform has been launched to…
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GenderUp! Because readiness is not enough when scaling for impact
18.11.22-
Gender equality, youth & social inclusion
By: Anne Rietveld ‘Achieving impact’ is what motivates many researchers working in and with the…
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Resolving Pakistan’s climate extremes requires systemic action
17.11.22-
Climate adaptation & mitigation
By Mohsin Hafeez, Abdul Wajid Rana and Claudia Ringler It will come as no surprise…
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Opening the door to commercial fodder production
17.11.22-
Climate adaptation & mitigation
The paired challenges of population growth and climate change have put smallholder farmers in Zambia…
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Smallholder Farmers Need Immediate, Actionable Solutions Now Says CGIAR Excellence in Agronomy Initiative (EiA) at COP 27
17.11.22-
Adaptation
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Climate adaptation & mitigation
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Mitigation
Sharm El-Sheikh, Egypt, November 17, 2022 – The CGIAR Excellence in Agronomy Initiative (EiA) h…
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Lessons from a Traditional Colombian Food Market
17.11.22-
Nutrition, health & food security
By Alex Reep, UC Berkeley What food flows in the Galería El Porvenir Market reveal…
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Scaling out aeroponics technology for potato mini tuber production in Rwanda
16.11.22-
Climate adaptation & mitigation
Rwandans eat more than 100 kg of potatoes per capita per year, and the hilly…
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Two-wheel tractors transform smallholder farming communities in Masvingo
16.11.22-
Poverty reduction, livelihoods & jobs
The two-wheel tractor has been a life changer for Ranganai Muzorori. At a recent seed…
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Over a quarter of Congo Basin forests at risk of vanishing by 2050
16.11.22The loss of intact forests in Central African countries has skyrocketed since 2000, reaching an…
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USAID highlights Bayer-IRRI DSR collab at COP27
16.11.22-
Climate adaptation & mitigation
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Poverty reduction, livelihoods & jobs
On 11 November, USAID Administrator Samantha Power reaffirmed USAID’s commitment to the Agricultur…
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Gender-responsive strategies to build climate resilience
15.11.22-
Climate adaptation & mitigation
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Gender equality, youth & social inclusion
Women and girls in smallholder farming communities play key roles in climate adaptation, and the…
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The democratization of innovation
15.11.22-
Big data
When the Norwegian Red Cross hired Kristian Wengen and his consulting firm Tinkr to launch…
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