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The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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Filters
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City dwellers in Africa and Asia increasingly choose wheat, research shows
23.01.19-
Food security
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Poverty reduction, livelihoods & jobs
The developing world’s appetite for wheat is growing swiftly, driven in part by rising incomes,…
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From Knowledge Embedded Technologies to Knowledge Intensive Technologies
23.01.19-
Food security
“The way I see CGIAR evolving is to become a knowledge broker and to partner…
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Extended partnership to deliver high-yielding, disease-resistant finger millet to farmers
23.01.19-
Environmental health
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Food security
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Nutrition
Farmers can soon access finger millet varieties that not only withstand drought but are also…
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Loan waivers are no panacea for India's farmers
22.01.19-
Food security
A sweeping wave of loan waivers for farmers in India has generated serious debates across…
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Should we eat red meat? Depends on who’s eating—New York Times
22.01.19-
Food security
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Nutrition
Left to right: Figure of an under-nourished individual (by The Twin Project), illustration of red…
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Africa and Asia come together to lead a global initiative to diversify staples
18.01.19-
Food security
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Nutrition
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Poverty reduction, livelihoods & jobs
Leading agriculture organizations from Africa and Asia have joined hands to take on a bold…
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Two-fold increase in varietal adoption in seven years – a chickpea tale from Ethiopia
18.01.19-
Food security
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Poverty reduction, livelihoods & jobs
Adoption of improved chickpea varieties increased more than two-fold in seven years, shows data from…
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Three new farmer-preferred sorghum varieties released in Malawi
18.01.19-
Biodiversity
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Food security
Three new improved sorghum varieties have been released in Malawi after extensive trials. Pilira 3,…
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Can governments promote homestead gardening at scale? The case of Ethiopia
17.01.19-
Food security
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Nutrition
Eating fruits and vegetables can help ensure adequate nutrition and reduce the risk of heart…
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ASEAN Guidelines for Agroforestry Development set to revolutionize land use in Southeast Asia
16.01.19-
Biodiversity
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Food security
The ASEAN Ministers on Agriculture and Forestry held their 40th meeting on 11 October 2018 in…
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How a dry village got its feet wet
16.01.19-
Environmental health
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Food security
As Laos seeks to strengthen food security and rural livelihoods, while adapting agriculture to clima…
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Making small-scale irrigation work for women
15.01.19-
Food security
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Gender equality
As climate change makes rainfed agriculture an increasingly precarious venture, small-scale irrigati…
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Four reasons small farms are running out of water – and how we can fix it
15.01.19-
Food security
Originally published as an Op-Ed on Thompson Reuters From Cape Town to California to the…
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Reducing high yield gaps with decision-support apps
15.01.19-
Big data
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Food security
Ethiopia is Africa’s third largest producer of maize, after Nigeria and South Africa. Although the…
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For Indian farmers, Direct Benefit Transfers can work better than fertilizer subsidies
14.01.19-
Food security
Technological innovations, along with price support measures and the supply of subsidized key inputs…
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PIM Newsletter: October – December 2018
14.01.19-
Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Nutrition
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Poverty reduction, livelihoods & jobs
Collection of news from the Policies, Institutions, and Markets (PIM) program for the last quarter…
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Making small-scale irrigation work for women
11.01.19-
Food security
What are ways to ensure small-scale irrigation technologies benefit women farmers? A new REAC…
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How can restoration help solve hunger?
09.01.19-
Food security
Landscapes need to be restored. The growing global population needs enough food to eat. How…
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