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The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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Two years on, resilience innovations help food supply chains overcome COVID-19 disruptions
23.02.22-
Food security
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Poverty reduction, livelihoods & jobs
BY THOMAS REARDON, JOHAN SWINNEN AND ROB VOS In the early months of the COVID-19 pandemic, lockdow…
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COVID-19 and rising global food prices: What’s really happening?
10.02.22-
Food security
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Gender equality
BY ROB VOS, JOSEPH GLAUBER, MANUEL HERNÁNDEZ AND DAVID LABORDE Food prices are skyrocketing around…
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FAO State of Food and Agriculture Report 2021: Diversification is key to building resilient agrifood systems
10.02.22-
Environmental health
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Food security
BY SWATI MALHOTRA Over the last few years, global food systems have been disrupted by…
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Feed the microbes
28.01.22-
Climate adaptation & mitigation
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Food security
BY JABOURY GHAZOUL At the COP26 climate conference in Glasgow in 2021, 26 countries pledged to int…
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The links between food-related trade and fiscal policies and obesity rates in low- and middle-income countries
21.01.22-
Health
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Nutrition
BY KIBROM ABAY, HOSAM IBRAHIM, CLEMENS BREISINGER AND ALI ABDELHADI Global overweight and obesity ra…
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Tokyo Nutrition for Growth Summit: Leveraging Japanese knowledge to address global health and nutrition challenges
14.01.22-
Health
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Nutrition
BY SWATI MALHOTRA,FUTOSHI YAMAUCHI AND HIROYUKI TAKESHIMA As many developing countries face enormous…
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What can we really learn from sex-disaggregated data?
11.01.22-
Food security
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Gender equality
BY BJORN VAN CAMPENHOUT,ELS LECOUTERE AND DAVID SPIELMAN During the past several years, we have…
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Climate Smart Agriculture in South Asia: Promoting sustainable and resilient agriculture intensification through regional cooperation
06.01.22-
Climate adaptation & mitigation
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Food security
BY ANISHA MOHAN South Asia is one of the regions of the world most vulnerable…
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A tribute to the late Dr. Ferew Lemma
04.01.22-
Nutrition
BY LAWRENCE HADDAD, TON HAVERKORT AND NAMUKOLO COVIC Over the holiday period the nutrition community…
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Dietary diversity among men and women in rural Sri Lanka
31.12.21-
Gender equality
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Nutrition
BY DEANNA OLNEY,BESS CASWELL, RENUKA SILVA AND MALIKA FERNANDO Poor quality diets are the leading…
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A brighter future: The relationships between cash transfers, mental health, and investments
30.12.21-
Gender equality
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Poverty reduction, livelihoods & jobs
BY MELISSA HIDROBO, NAUREEN KARACHIWALLA AND SHALINI ROY Mental ill-health is a significant disease …
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A behavioral perspective on improving water governance in India
29.12.21-
Environmental health
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Food security
BY THOMAS FALK, DENNIS SCHÜPF,WEI ZHANG AND ILKHOM SOLIEV India is globally the largest groundwater…
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IFPRI book: Improving African agricultural value chains to boost production
23.12.21-
Food security
BY SWATI MALHOTRA, ALAN DE BRAUW, ERWIN BULTE AND EVGENIYA ANISIMOVA The agricultural productiv…
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Cash transfers and women’s decision-making in Egypt: Still a man’s world
21.12.21-
Gender equality
BY HODA EL-ENBABY, DANIEL O. GILLIGAN, NAUREEN KARACHIWALLA, YUMNA KASSIM AND SIKANDRA KURDI …
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Interventions for women’s empowerment and repercussions for family welfare: Evidence from Uganda
21.12.21-
Gender equality
BY KATE AMBLER, KELLY JONES AND MICHAEL O'SULLIVAN Empowering women is a goal of many development …
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Policy seminar: Prospects for reforming agricultural support as WTO MC12 approaches
16.12.21-
Food security
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Poverty reduction, livelihoods & jobs
BY SWATI MALHOTRA The COVID-19 pandemic has disrupted trade of food and farm products, and…
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COVID-19 school closures and adolescent mental health: Evidence from Mozambique
15.12.21-
Gender equality
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Health
BY JESSICA LEIGHT AND NAUREEN KARACHIWALLA Since March 2020, the COVID-19 pandemic has led to…
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Clarifying some of the confusion about climate finance in COP26
13.12.21-
Climate adaptation & mitigation
BY EUGENIO DÍAZ-BONILLA Article 2 of the Paris Climate Agreement sets out the principal goals of …
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