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The Nation: Why we need to invest in sustainable food systems
CGIAR24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
CGIAR17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
CGIAR12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
CGIAR12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
CGIAR18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
CGIAR14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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Filters
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CGIAR and Partners Renew Collaboration for the Benefit of Millions in Bangladesh
CGIAR21.07.22July 20, 2022, Dhaka, Bangladesh – CGIAR, in collaboration with the Government of the People’s…
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Melisa chatbot - the 'oracle' for Colombian farmers
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)21.07.22-
Adaptation
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Climate adaptation & mitigation
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT…
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How to shockproof staples in a looming global food crisis
International Maize and Wheat Improvement Center (CIMMYT)20.07.22-
Food security
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Nutrition, health & food security
Empty shelfs in a Swiss grocery store. Photo Boris Dunand/Unsplash The conflict in Ukraine has…
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Ecological farming a boon for staple crop farmers in Africa, new study finds
International Maize and Wheat Improvement Center (CIMMYT)20.07.22-
Environmental health & biodiversity
Elufe Chipande, a farmer at Songani in Zomba District, Malawi, is intercropping maize (background) a…
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Effectively Using the Concept of Comparative Advantage Within CGIAR
Independent Advisory and Evaluation Service20.07.22For over a half-century, CGIAR and its partners have delivered high-impact science and innovation …
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LAUNCHED! - F2R-CWANA Offers the World a Head Start in Climate Adaptation
International Center for Agricultural Research in the Dry Areas (ICARDA)20.07.22-
Climate adaptation & mitigation
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Food security
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Nutrition
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Poverty reduction, livelihoods & jobs
The Initiative capitalizes on climate-smart innovation, biodiversity, and natural resources from a d…
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New study explores gendered barriers and opportunities in Kenya’s informal dairy sector
International Livestock Research Institute (ILRI)20.07.22-
Food security
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Nutrition, health & food security
Informal milk trading in peri-urban Nairobi plays a key role in supporting both livelihoods and…
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Farmers’ participatory evaluation of alternate wetting and drying irrigation method on greenhouse gas emission, water productivity, and paddy yield in Bangladesh
International Rice Research Institute (IRRI)20.07.22-
Climate adaptation & mitigation
Due to Bangladesh’s frequent water shortages, sufficient water to irrigate rice fields is increasi…
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Standard for Vitamin A-Enriched Grains Completes Set to Enable Biofortified Products Trade
HarvestPlus19.07.22The British Standards Institution (BSI) has published a Publicly Available Standard (PAS) for vitami…
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FAO and CGIAR work to further science and innovation in agrifood systems in Latin America and the Caribbean
CGIAR19.07.22Santiago, Chile – To further mainstream science and innovation in the agrifood systems of Latin A…
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Essential actions to mitigate the food crisis, stabilize supply and transition to greater agrifood system resilience
International Maize and Wheat Improvement Center (CIMMYT)18.07.22-
Food security
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Nutrition, health & food security
Wheat at a CIMMYT field trial. (Photo: H. Hernandez Lira/CIMMYT) As the Russia-Ukraine war continues…
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FAO y CGIAR trabajan para impulsar la ciencia y la innovación en los sistemas agroalimentarios de América Latina y el Caribe
CGIAR18.07.22El Representante Regional de la FAO y el Director Regional de CGIAR para América Latina…
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China Calls on G20 to Support CGIAR to Boost Global Food Security
CGIAR18.07.22The G20 Foreign Ministers' meeting held on July 7-8 in Bali saw Chinese State Councillor…
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ICARDA at the International Exhibition and Forum on Afforestation Technologies
International Center for Agricultural Research in the Dry Areas (ICARDA)17.07.22-
Climate adaptation & mitigation
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Food security
Riyadh, Saudi Arabia – last May, Dr. Mounir Louhaichi, ICARDA's Research Team Leader of Rangeland…
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Precision land leveling for sustainable rice production: Case studies in Cambodia, Thailand, Philippines, Vietnam, and India
International Rice Research Institute (IRRI)17.07.22Laser land leveling strongly complements sustainable rice production practices as it can help increa…
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Indian government and the International Rice Research Institute strengthens partnership to ensure food and nutrition security in South Asian region
International Rice Research Institute (IRRI)17.07.22NEW DELHI, India (12 July 2022) – The government of India, through the Department of…
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IRRI signs agreement with universities to accelerate agricultural research and education in India
International Rice Research Institute (IRRI)17.07.22To enhance cooperation in agricultural research and education in India, the International Rice Resea…
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CGIAR introduces agricultural science initiatives for the Philippines
International Rice Research Institute (IRRI)17.07.22To create and foster better opportunities for the transformation of the Philippine agrifood sector, …
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