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The Nation: Why we need to invest in sustainable food systems
CGIAR24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
CGIAR17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
CGIAR12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
CGIAR12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
CGIAR18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
CGIAR14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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Gender research activities in IITA contribute to African rural development
International Institute of Tropical Agriculture (IITA)07.06.22IITA seeks to carry out cutting-edge gender research in agriculture. During a seminar on 13 May,…
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Newly-identified rice varieties could deliver genetic gain and farm productivity in India
International Rice Research Institute (IRRI)07.06.22-
Poverty reduction, livelihoods & jobs
Researchers in India have identified new rice varieties that could adapt to specific requirements of…
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IITA and DG Sanginga receive excellence awards from Circularity Africa
International Institute of Tropical Agriculture (IITA)07.06.22The Interconnections for Making Africa Great Empowered and Sustainable (IMAGES) Initiative, in col…
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Partnerships: IITA visits NIHORT to strengthen collaboration
International Institute of Tropical Agriculture (IITA)07.06.22As part of IITA’s activities in ensuring good collaboration with partners, Kenton Dashiell, IITA…
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Fostering the adoption of sustainable rice straw innovations in Vietnam through private sector engagement
International Rice Research Institute (IRRI)07.06.22-
Climate adaptation & mitigation
The International Rice Research Institute (IRRI) and the Loc Troi Agricultural Research Institute si…
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IITA Forest Center wins AFR100 grant to plant trees
International Institute of Tropical Agriculture (IITA)07.06.22The TerraFund for AFR100 has awarded the IITA Forest Center another grant to reforest 300 hectare…
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Accelerating Impacts of CGIAR Climate Research for Africa (AICCRA) in Ghana: Disclosure Notice for Labor Management Procedures
International Institute of Tropical Agriculture (IITA)07.06.22Accelerating Impacts of CGIAR Climate Research for Africa (AICCRA) is a project being implemented in…
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Protecting and restoring our oceans for future generations
WorldFish07.06.22-
Environmental health & biodiversity
The ocean covers 71 percent of the Earth’s surface. It is central to the production…
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Examining patterns and drivers of catch in the Solomon Islands for better fisheries management
WorldFish07.06.22-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
While coastal fisheries are vital to life and livelihoods in the Pacific, they are notoriously…
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Improving child nutrition in Bangladesh through cooking demonstrations
WorldFish07.06.22-
Nutrition, health & food security
WorldFish organized cooking demonstrations in 15 villages in the Rajshahi and Rangpur districts – …
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WorldFish’s Fish for Africa Innovation Hub serves as a one-stop destination for the region
WorldFish07.06.22-
Climate adaptation & mitigation
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Nutrition, health & food security
Egypt aims to develop its aquatic foods sector to fulfill the food and nutrition needs…
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The vital roles of aquatic foods in the global food system
WorldFish07.06.22-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Though capture fisheries constitute the largest wild-food resource, providing a critical nutrient-ri…
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New project to deploy climate information services to African fish farmers
WorldFish07.06.22-
Climate adaptation & mitigation
While climate change threatens food systems globally, African agriculture is particularly susceptibl…
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Reviewing the impacts of microplastics on aquatic food safety in Bangladesh
WorldFish07.06.22-
Environmental health & biodiversity
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Nutrition, health & food security
Dried fish is a staple of food in Bangladesh. In the coastal South Asian nation,…
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Launching a photobook to celebrate fish workers
WorldFish07.06.22-
Poverty reduction, livelihoods & jobs
The United Nations General Assembly has declared 2022 as the International Year of Artisanal Fisheri…
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Can the G7 be a force for good in the current global food security crisis?
International Food Policy Research Institute (IFPRI)06.06.22-
Food security
The Group of Seven wealthy nations (G7), currently led by the German presidency, has put…
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Safer food for everyone: How CGIAR brings food safety research to markets where the health burden is highest
International Livestock Research Institute (ILRI)06.06.22-
Nutrition, health & food security
There is no food security without food safety. But every day, billions of people eat…
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Wetlands, humans and robots
International Water Management Institute (IWMI)05.06.22This high-tech but accessible tool allows researchers and communities to monitor water quality in th…
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