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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Empowering dryland communities through drought early warnings to enhance resilience
14.05.25Amidst the challenges of drought, climate change, conflicts, and other shocks that significantly imp…
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International Day for Biological Diversity 2025: Agrobiodiversity for People and Planet
13.05.25Photo credit: Investigación para Entorno Alimentario y Comportamiento del Consumidor. CIAT/Juan Pab…
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ICARDA at CGIAR Science Week
15.04.25From April 7–12, 2025, Nairobi, Kenya, became the epicenter of global agricultural innovation as C…
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Justice in transition: CGIAR Climate Security launches climate justice research at INAET 2025?
15.04.25-
Climate adaptation & mitigation
From energy geopolitics to climate equity, this year’s International Network on African Energy Tra…
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ASEAN-CGIAR Program charts future course, emphasizing scalability and sustainability
15.04.25-
Adaptation
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Climate adaptation & mitigation
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Environmental health & biodiversity
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Food security
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Mitigation
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Nutrition
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Nutrition, health & food security
Bangkok, Thailand - The ASEAN-CGIAR Innovate for Food and Nutrition Security Regional Program recent…
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Strengthening Regional Collaboration for Food Systems Transformation
15.04.25-
Nutrition
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Nutrition, health & food security
Manila, Philippines – To further discussions on the implementation of the ASEAN-CGIAR Innovate for…
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New Study Calls for Greater Role of Water and Aquatic Foods in Agroecology Principles
15.04.25-
Environmental health & biodiversity
A perspective study published in Nature Food argues that global agroecological frameworks and resea…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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OPINION | Future of our agriculture lies in science
14.04.25This op-ed by Eliud Kiplimo Kireger, Director General of Kenya Agricultural and Livestock Research O…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Discover EPINER: the innovative project that connects environmental peace and nutrition
14.04.25-
Environmental health & biodiversity
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Nutrition, health & food security
Colombia's southwestern region known as the 'Macizo Colombiano' is a treasure trove of biodiversity…
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Climate risk financing: Building resilience for Pakistan's agrifood sector
14.04.25-
Climate adaptation & mitigation
A new initiative is set to empower Pakistan’s agrifood micro, small and medium enterprises and…
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Breaking Barriers: A journey of transformation towards gender equality
11.04.25-
Gender equality, youth & social inclusion
Through training delivered in collaboration with partners—including ‘Union Pour L’emancipatio…
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New CGIAR Champions Network to Bridge Gap between Science and Policy
11.04.25A new CGIAR Insight to Impact Policy Champions Network recently met to deliberate on what…
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Behind the Rural Diet: How Food Environments Shape Public Health in Low- and Middle-Income Countries
11.04.25by Danica Louise C. Sembrano IRRI researchers link food availability and access as key factors…
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IRRI spotlights innovative partnership in strengthening African seed systems at CGIAR Science Week 2025
11.04.25On the second day of CGIAR Science Week 2025, IRRI continues to highlight its leadership…
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More Return on the Dollar Invested
10.04.25-
Climate adaptation & mitigation
Africa’s holds significant opportunities for agriculture, particularly potato and other tuber crop…
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CGIAR and AGRA Forge Strategic Partnership to Boost Agricultural Innovation in Africa
10.04.25CGIAR has signed a new Memorandum of Understanding (MoU) with AGRA during the inaugural CGIAR…
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Reforming agricultural extension to build resilient and sustainable food systems: Insights from national and international consultations
10.04.25By Suresh Babu and Nandita Srivastava April 10, 2025 Food systems around the world face growing c…
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Speaking Truth to Power: The Role of Independent Evaluations and Integrated Partnership Board in Driving Meaningful Change in CGIAR
10.04.25When independent evaluators speak truth to power, what happens next? The true value of independent…
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