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Featured news
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The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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Filters
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Risk-based and One Health approaches for improved food safety in Africa
04.05.22-
Health
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Nutrition, health & food security
The rapid evolution of global food safety systems in response to population growth, urbanization, cl…
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Towards unified accountability and joint learning: A new Evaluation Framework and Policy for One CGIAR
04.05.22With an estimated annual research portfolio of more than USD 900 million, CGIAR aims to…
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African breeding and operations teams boost expertise and map out improvements
04.05.22Breeders and breeding operations staff across Africa are amping up their skills and solving shared…
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Inspired by “enemy of world hunger” Dr. Sanjaya Rajaram, national and global institutions and research centers strengthen their commitment to food security
03.05.22-
Nutrition, health & food security
Representatives of the Government of Mexico, the Embassy of India, the National Agricultural Council…
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The impact of the Ukraine crisis on the global vegetable oil market
03.05.22-
Food security
The war in Ukraine has pushed prices of agricultural products to historically high levels, and…
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Appropriate technology, revisited
29.04.22-
Biodiversity
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Environmental health & biodiversity
For decades, farmers in the American corn belt have been battling a persistent and elusive…
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Gender and variety trait preferences in Uganda, Tanzania, and Mozambique
27.04.22-
Gender equality
To ensure better adoption of vitamin-A rich sweetpotato, it is paramount to develop varieties that…
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Russia’s invasion of Ukraine threatens food security in Malawi. How can the country respond?
27.04.22-
Food security
Food insecurity is endemic in Malawi, affecting up to 38% of the population every year in the…
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Experts highlight benefits of improved cassava varieties ahead of 2022 planting season
27.04.22Experts from the Building an Economically Sustainable Integrated Cassava Seed System, Phase 2 (BASIC…
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AUC commends IITA’s research activities
27.04.22His Excellency, Prof. Mohammed Belhocine, the Commissioner for Education, Science, Technology, and I…
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35 learn about gene editing and its communication
27.04.22Scientists and communication specialists from various Kenyan organizations participated in a four-da…
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Muhogo Bora Project trains local agricultural officers on management and gender integration in the Tanzanian cassava seed system
27.04.22IITA and Tanzania Agricultural Research Institute (TARI), through the Muhogo Bora (Better Cassa…
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Building a fish house for life and livelihoods
27.04.22-
Nutrition, health & food security
Fish traders come from all over southern Africa to gather at the port in Luangwa,…
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Changes to CGIAR's Executive Management Team
26.04.22Friday, March 18, was Kundhavi Kadiresan’s last day working with CGIAR. For and on behalf…
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Policy seminar: German development cooperation and CGIAR joining hands for sustainable food systems transformation
26.04.22-
Climate adaptation & mitigation
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Nutrition, health & food security
BY BIRTHE PAUL For decades, Germany has been a reliable partner of international agricultural resear…
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High fertilizer prices contribute to rising global food security concerns
25.04.22-
Food security
BY CHARLOTTE HEBEBRAND AND DAVID LABORDE Like people, plants need a multitude of nutrients to…
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School children in Huancavelica excited by the story “The Powerful Potatoes”
25.04.22-
Nutrition
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Nutrition, health & food security
A true celebration was experienced by schoolchildren from four rural communities in Huancavelica whe…
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CIMMYT to lead CGIAR varietal improvement and seed delivery project in Africa
25.04.22-
Poverty reduction, livelihoods & jobs
Sorghum field in Kiboko, Kenya. (Photo: E Manyasa/ICRISAT) As part of the One CGIAR reform,…
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