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The Nation: Why we need to invest in sustainable food systems
CGIAR24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
CGIAR17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
CGIAR12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
CGIAR12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
CGIAR18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
CGIAR14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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Filters
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Book launch: The road towards WTO MC12 for Latin America and the Caribbean
International Food Policy Research Institute (IFPRI)14.11.21-
Gender equality
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Poverty reduction, livelihoods & jobs
BY THOMAS WHAMOND With the approach of the 12th WTO Ministerial Conference (WTO MC12) Nov.…
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Better market intelligence to drive the future of genetic innovation in crops
International Potato Center (CIP)08.11.21-
Poverty reduction, livelihoods & jobs
While the technology for breeding better crop varieties has enabled veritable leaps and bounds ove…
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Rice-potato rotations increase profitability and food production
CGIAR Research Program on Roots, Tubers and Bananas (RTB)03.11.21-
Food security
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Poverty reduction, livelihoods & jobs
Adding a winter crop of potatoes to rice cultivation can increase farm profitability and food…
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The power of partnership: Working with NARS to increase impact
International Potato Center (CIP)27.10.21-
Poverty reduction, livelihoods & jobs
At the International Potato Center (CIP), our work is conducted through partnerships with the publ…
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Country workshops to discuss the future of CGIAR research in CWANA
International Center for Agricultural Research in the Dry Areas (ICARDA)26.10.21-
Climate adaptation & mitigation
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Food security
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Gender equality
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Nutrition
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Poverty reduction, livelihoods & jobs
Building on the July CWANA consultations, CGIAR led by Mr. Aly Abousabaa - Regional Director…
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Using the new IMF Special Drawing Rights for larger purposes: Guaranteeing ‘pandemic recovery bonds’
International Food Policy Research Institute (IFPRI)22.10.21-
Health
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Poverty reduction, livelihoods & jobs
BY EUGENIO DÍAZ-BONILLA International Monetary Fund (IMF) members and staff must be congratulated f…
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Tools and training to increase farmer access to quality seed
International Potato Center (CIP)21.10.21-
Poverty reduction, livelihoods & jobs
Sweetpotato is a highly productive crop and orange-fleshed varieties are an excellent source of vita…
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Economic workshop: Fostering China’s integrated urban-rural development
International Food Policy Research Institute (IFPRI)19.10.21-
Gender equality
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Poverty reduction, livelihoods & jobs
BY QIYUN HUANG China faces ongoing challenges integrating the economies of its rural and urban…
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Perfecting the potato, with help from Peru’s farmers
International Potato Center (CIP)16.10.21-
Poverty reduction, livelihoods & jobs
This World Food Day, the International Potato Center (CIP) announced a new disease-resistant potato …
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Rural women revolutionize the fight against malnutrition in Odisha, India
WorldFish15.10.21-
Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Linking locally-sourced aquatic foods with food and nutrition policies in the coastal state of …
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Global research effort sets the stage for an aquatic food future
WorldFish14.10.21-
Climate adaptation & mitigation
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Environmental health
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Food security
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Nutrition
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Poverty reduction, livelihoods & jobs
Food systems account for half of the earth’s biocapacity and are responsible for 25 percent of…
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Four strategies to achieve inclusive and equitable aquatic food systems
WorldFish14.10.21-
Gender equality
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Poverty reduction, livelihoods & jobs
CGIAR Research Program on Fish Agri-Food Systems (FISH) gender scientists recommend four pathways to…
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Machine hiring centers create jobs for youth while saving time, cost and labor for farmers
CGIAR Research Program on Water, Land and Ecosystems (WLE)11.10.21-
Food security
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Poverty reduction, livelihoods & jobs
A farm machine-hiring center set up in two villages in South India is showing how…
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Policy seminar: AATM report outlines opportunities and challenges for intra-African agricultural trade
International Food Policy Research Institute (IFPRI)07.10.21-
Poverty reduction, livelihoods & jobs
BY SWATI MALHOTRA African agricultural trade has yet to reach its potential, despite progress over…
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Understanding characteristics, causes, and consequences of migration: Contributions from the CGIAR Research Program on Policies, Institutions, and Markets
CGIAR Research Program on Policies, Institutions, and Markets (PIM)05.10.21-
Gender equality
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Poverty reduction, livelihoods & jobs
It is estimated that nearly one in seven people — more than 1 billion in…
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Bangladeshi actress Jannatul Peya champions women in aquatic food systems
WorldFish01.10.21-
Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
WorldFish's initiative to increase women's empowerment through small fish production in Banglades…
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Thinking fish: A prerequisite for multifunctional landscape management
WorldFish30.09.21-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
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Nutrition
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Poverty reduction, livelihoods & jobs
Two seminars convened by WorldFish, the International Water Management Institute (IWMI) and the Inte…
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5 innovations reducing loss and waste in aquatic food systems
WorldFish28.09.21-
Environmental health
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Food security
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Nutrition
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Poverty reduction, livelihoods & jobs
Around 35 percent of food harvested from the world’s aquatic food systems—fisheries and aquacult…
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