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The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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IFAD-funded Zero Hunger project trains 116 Nigerian extension agents on good agronomic practices and data management
28.10.21As part of efforts to support Nigeria to achieve the Sustainable Development Goal 2 (Zero Hunger),…
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AICRRA-Ghana launch: Fostering partnerships for technology development
28.10.21On 14–16 September, the Accelerating Impact of CGIAR Climate Research for Africa-Ghana Cluster (AI…
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IITA contributes to conserving Nigeria’s rarest endemic bird: Ibadan Malimbe
28.10.21The Ibadan Malimbe, range-restricted and endemic to Ibadan, is an important bird for conservation. I…
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TAAT Cassava Compact establishes two cassava processing factories in Togo
28.10.21The TAAT Cassava Compact, in partnership with the Togo Presidential Initiative on Cassava and the …
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Zero Hunger Project trains extension workers as engine room for Benue State agricultural transformation
28.10.21IITA, in partnership with the International Fund for Agricultural Development (IFAD)-funded Value Ch…
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IITA Gender Network plans better strategies to promote gender research in One CGIAR
28.10.21The IITA Gender Science Network (GSN) is a team that comprises social and biophysical scientists, …
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Determinants influencing youth engagement in agribusiness
28.10.21With agribusiness gaining more attention in entrepreneurship development, youth-operated small enter…
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Bayer develops herbicides for cassava to tackle weeds and raise yields
28.10.21Bayer has developed and launched a new crop protection product known as Lagon to help…
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ENABLE-TAAT Kenya beneficiaries hail life-transforming experience
28.10.21After a training and mentorship period of 15 months, ENABLE-TAAT beneficiaries Jonathan Mutinda and …
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IITA-Zero Hunger Project organizes GAP and data management training for Ogun State extension agents
28.10.21The Ogun State Commissioner for Agriculture, Dr Adeola Odedina, represented by the Permanent Secreta…
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More coffee, more cash—improved livelihoods for Bakyabumba farmers
28.10.21Despite the heavy-laden coffee trees in Fred Salongo Kigongo’s coffee garden, the income from the…
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LAMP testing paves the way for improved virus diagnostics in cassava and sweetpotato seed in Tanzania
28.10.21-
Climate adaptation & mitigation
Cassava and sweetpotato play a vital role in food security and income generation in Tanzania.…
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Why fish and aquatic foods are the answer to global hunger
28.10.21-
Nutrition
The 2021 World Food Prize Laureate shares how aquatic foods systems can provide six times more…
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Are peaceful countries immune to climate security risks? What the experts say
28.10.21-
Climate adaptation & mitigation
The world is considerably less peaceful now than it was ten years ago. Climate change contribute…
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World Food Prize Laureates on Implications for Feed the Future and Achieving the SDGs
28.10.21-
Nutrition
Please join World Food Prize Laureates Dr. Shakuntala Haraksingh Thilsted (2021) and Dr. Rattan Lal…
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The power of partnership: Working with NARS to increase impact
27.10.21-
Poverty reduction, livelihoods & jobs
At the International Potato Center (CIP), our work is conducted through partnerships with the publ…
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Global Food 50/50 Report: Assessing gender, diversity, and power in food system organizations
27.10.21-
Food security
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Gender equality
BY KARLA ESTRADA Although women are key actors in across food chains and the global…
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Tackling the Fall Armyworm in Northern Nigeria
26.10.21Better alignment to the needs and priorities of African countries, demand-driven partnerships to usi…
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