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The Nation: Why we need to invest in sustainable food systems
CGIAR24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
CGIAR17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
CGIAR12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
CGIAR12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
CGIAR18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
CGIAR14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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Filters
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University of Nigeria Alumni Association seeks to strengthen collaboration with IITA
International Institute of Tropical Agriculture (IITA)26.10.21On 20 August, the University of Nigeria (UNN) Alumni Association visited the IITA headquarters to…
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Agribusiness engagement key to poverty reduction among youth
International Institute of Tropical Agriculture (IITA)26.10.21With the increasing unemployment rate among youth in Nigeria, development stakeholders believe that …
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Importance of AKILIMO tools demonstrated at Sabasaba exhibition in Tanzania
International Institute of Tropical Agriculture (IITA)26.10.21The African Cassava Agronomy Initiative (ACAI) project scientists demonstrated the use of AKILIMO t…
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Acting British High Commissioner visits IITA Ibadan
International Institute of Tropical Agriculture (IITA)26.10.21The Acting British High Commissioner, Her Excellency, Ms Gill Atkinson, and her team visited IITA…
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ICARDA Scientists Study the Impact of Climate Change on Crop Production and Its Consequences on Human Health
International Center for Agricultural Research in the Dry Areas (ICARDA)26.10.21-
Climate adaptation & mitigation
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Food security
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Health
Around the world, especially in dry areas, agricultural practices are affected by climate change a…
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Country workshops to discuss the future of CGIAR research in CWANA
International Center for Agricultural Research in the Dry Areas (ICARDA)26.10.21-
Climate adaptation & mitigation
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Food security
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Gender equality
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Nutrition
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Poverty reduction, livelihoods & jobs
Building on the July CWANA consultations, CGIAR led by Mr. Aly Abousabaa - Regional Director…
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Lancet Countdown 2021 report calls for urgent global action to tackle the health impacts of climate change
International Livestock Research Institute (ILRI)26.10.21-
Climate adaptation & mitigation
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Health
The health impacts of climate change are getting worse, exposing communities around the world to…
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The power of small fish to nourish women and children
WorldFish26.10.21-
Nutrition
The 2021 World Food Prize Laureate shares her vision for locally-led opportunities for women and…
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Rulal Commerce: A boardgame to explore agricultural commercialization and its implications for land governance
CGIAR Research Program on Policies, Institutions, and Markets (PIM)26.10.21-
Environmental health
Laos’ upland agriculture system, manifesting in different forms of land contestations among local …
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Integrating grey and green water infrastructure for inclusive sustainable development
CGIAR Research Program on Water, Land and Ecosystems (WLE)25.10.21-
Biodiversity
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Environmental health
In 1957, Karl Wittfogel hypothesized that the emergence of human civilization is linked partially, b…
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https://www.worldfishcenter.org/spotlighting-seaweed-global-food-systems-agenda
WorldFish23.10.21-
Food security
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Nutrition
Seaweed holds enormous potential to transform food systems for improved sustainability, equity and n…
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Using the new IMF Special Drawing Rights for larger purposes: Guaranteeing ‘pandemic recovery bonds’
International Food Policy Research Institute (IFPRI)22.10.21-
Health
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Poverty reduction, livelihoods & jobs
BY EUGENIO DÍAZ-BONILLA International Monetary Fund (IMF) members and staff must be congratulated f…
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World Food Prize Highlights: Aquatic foods make a splash in Des Moines
WorldFish22.10.21-
Food security
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Nutrition
WorldFish’s Global Lead for Nutrition and Public Health Shakuntala Thilsted landed in Des Moines, …
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Beans, Beans, and the Power of Genes
CGIAR Research Program on Policies, Institutions, and Markets (PIM)22.10.21-
Big data
by Steve Beebe Agriculture is one of the key foundations of human society. Agriculture has…
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Press release: Aquatic foods make a splash at World Food Prize
WorldFish22.10.21-
Nutrition
WorldFish scientist Shakuntala Thilsted receives award for her influential research on nutrition, fi…
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World Food Prize Laureate champions aquatic foods at CGIAR Anniversary
WorldFish21.10.21-
Nutrition
CGIAR, the world’s largest agricultural research and innovation network, marked its 50th year anni…
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Tools and training to increase farmer access to quality seed
International Potato Center (CIP)21.10.21-
Poverty reduction, livelihoods & jobs
Sweetpotato is a highly productive crop and orange-fleshed varieties are an excellent source of vita…
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How can we respond to climate security crises in Africa? An expert discussion on the Africa Climate Security Observatory
CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS)21.10.21Photo credit: Staff Sgt Erik Cardenas Authors Frans Schapendonk, Giulia Caroli, Peter Laderach, Graz…
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