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The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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Filters
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Building capacities of small and medium enterprises for nutrition-sensitive food systems in Vietnam
25.08.21-
Food security
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Nutrition
The Alliance is part of a multi-stakeholder partnership to promote nutrition-sensitive food systems …
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CGIAR scientists and research collaborators from Uganda discuss new One Health initiative
25.08.21-
Health
The world’s largest publicly-funded agricultural research partnership, CGIAR, is currently develop…
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Climatologist Dr. Ajit Govind on the IPCC Report's Implications on Drylands
24.08.21-
Climate adaptation & mitigation
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Environmental health
In a mini-Q&A series published this week and the next, we spoke to several ICARDA…
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WorldFish at the UN Food Systems Pre-Summit
24.08.21-
Nutrition
WorldFish joined the UN Food Systems Pre-Summit to highlight the essential role of aquatic food…
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Before the outbreak: Stopping plant disease pandemics
24.08.21-
Food security
COVID-19 and the banana-infecting Fusarium wilt fungus race TR4 have a lot in common besides…
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Locally-farmed tilapia distributed to flood victims in Dili, Timor-Leste
24.08.21-
Nutrition
WorldFish has handed out 710 kg of fresh, locally-farmed tilapia to flood victims in Dili,…
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An integrated approach to realize multiple benefits across water, energy, food, forests and biodiversity
23.08.21-
Environmental health
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Health
BY STEFAN UHLENBROOK AND CLAUDIA RINGLER As we mark World Water Week, water, land, energy, forest,…
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An Integrated Approach to Realize Multiple Benefits Across Water, Energy, Food, Forests, and Biodiversity
23.08.21-
Environmental health & biodiversity
As we mark World Water Week, water, land, energy, forest and biodiversity systems around the…
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Steps to ensure seed systems conserve China’s underutilized crops
23.08.21-
Environmental health
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Food security
Researchers explain the importance of seeds for diverse, underutilized crops in China, and suggest p…
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Study shows millets can reduce risk of developing cardiovascular disease
23.08.21The consumption of millets can reduce total cholesterol, triacylglycerols (commonly known as triglyc…
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Millet consumption survey provides largest baseline for India
23.08.21Consumer survey about millets The results of the first ever large-scale survey on millet consumpti…
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The benefits of investment in genomics research are manifold
23.08.21The return on investment in crop genomics research is manifold but to realize the full…
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How can migration-induced feminization of agriculture empower women in the dry areas?
23.08.21Key messages: Increasing migration of people out of the world’s dryland areas affects women’s ro…
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How well do you know Cali’s food system?
23.08.21-
Environmental health
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Nutrition
I was born in Cali – I won’t say how many years ago – and…
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Agriculture and biodiversity can work together for climate, nutrition and food security
23.08.21-
Biodiversity
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Food security
Colombo, August 20, 2021 Agriculture is often blamed for the degradation of our natural environment.…
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Only 7% of agricultural innovation investment targets environmental outcomes, finds CoSAI study
21.08.21-
Environmental health
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Food security
Colombo, August 20, 2021 With the world's population set to grow beyond 9 billion by…
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Investing USD 15.2 billion more in innovation will bring food, climate and water goals into reach
20.08.21-
Environmental health
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Food security
Colombo, August 13, 2021 If the Global South is going to achieve the Sustainable Development…
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Are Africa's dams threatening to hold back efforts to eradicate malaria?
20.08.21-
Food security
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Health
Although dams are critically important for Africa's water security and economy, research has also re…
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