News
Featured news
-
The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
-
Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
Read more -
-
CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
17.06.24-
Climate adaptation & mitigation
-
Environmental health & biodiversity
-
Gender equality, youth & social inclusion
-
Nutrition, health & food security
-
Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
Read more -
-
CGIAR and CIFOR-ICRAF agree to strengthened collaboration
12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
Read more -
CGIAR and Brazil forge new partnership to strengthen food system resilience
12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
Read more -
Famine in Gaza
18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
Read more -
-
CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
Read more
Filters
-
Cereal-legume value chain stakeholders in WCA meet to develop demand-driven and gender-responsive product profiles
26.07.21Under the AVISA project funded by the Gates Foundation and USAID, supported by CRP-GLDC ICRISAT’s…
Read more -
Breaking BXW
26.07.21-
Food security
As the coronavirus can quickly spread amongst the human population, the bacteria that causes Xanthom…
Read more -
-
New CGIAR Initiatives announced to help radically realign food, land, and water systems
26.07.21Rome, Italy (July 26, 2021) – Today at the United Nations Food Systems Summit (UNFSS)…
Read more -
Scientific breakthrough shows promise for disease-resistant tilapia
24.07.21Researchers identified a region of the Nile tilapia genome associated with viral resilience, which c…
Read more -
Rwandan farmers help validate and disseminate new potato varieties
23.07.21-
Poverty reduction, livelihoods & jobs
The triadic comparisons of technologies – or tricot – approach is being used in a citizen-…
Read more -
-
An example of best practice
23.07.21-
Environmental health
The International Maize and Wheat Improvement Center (CIMMYT) is contributing to make Mexico’s agr…
Read more -
-
Biodiversity in EU agricultural landscapes goes from science to strategy
23.07.21-
Biodiversity
-
Food security
Biodiversity is a vital factor in agricultural landscapes, with an importance that cuts across the…
Read more -
-
Five actions to strengthen the contribution of fish to food systems in Zambia
23.07.21-
Nutrition
A review of the actions needed to enhance the contributions of fish and aquatic foods…
Read more -
-
Climate insurance solutions workshop held for industry professionals in Sri Lanka
23.07.21-
Climate adaptation & mitigation
-
Food security
Experts in remote sensing shared the latest innovations in digital data with insurance professionals…
Read more -
-
Food system sustainability relies on potato’s “wild relatives”
22.07.21-
Food security
Looking ahead to the next 50 years, potato researchers and farmers have significant concerns about…
Read more -
-
Agrobiodiversity Index guides decisions in the private sector
22.07.21-
Biodiversity
-
Food security
Any entity that wants to enhance and maintain agrobiodiversity for sustainable food systems – whe…
Read more -
-
Safe Food, Fair Food for Cambodia—Future directions for scaling up the project’s interventions
22.07.21-
Health
In June 2021, food safety experts from Cambodia and a research project team led by…
Read more -
-
T20 Climate Forum: The post-pandemic future of food
21.07.21-
Climate adaptation & mitigation
-
Environmental health
BY SWATI MALHOTRA On top of climate-driven shocks, conflicts, and economic stresses, the COVID-19 pa…
Read more -
-
Groundwater to play a key role in transforming Africa's food systems, finds AMCOW event
21.07.21-
Environmental health
-
Food security
Accelerating the development of sustainable groundwater use in Africa could be pivotal in the transf…
Read more -
-
When crop diversity pays off in food security: Evidence from Ethiopia
20.07.21-
Biodiversity
-
Climate adaptation & mitigation
Climatic uncertainty means that smallholder farmers need to have more confidence in the seeds they…
Read more -
-
Mapping evidence of food system transformation for healthier diets: What works?
20.07.21-
Food security
-
Nutrition
BY ELS LECOUTERE,MARRIT VAN DEN BERG AND ALAN DE BRAUW Effective food systems innovations—defined …
Read more -
-
Water users' association enables farmers in Myanmar to double land under irrigation and diversify crops
20.07.21-
Food security
-
Gender equality
Most families in Myanmar rely on agriculture to make a living. Water is literally life…
Read more -
-
Successful water planning platform and its irrigation source mapping tool rapidly scaled out
20.07.21-
Environmental health
-
Food security
Six water-thirsty departments in western Honduras began experimenting with the online water planning…
Read more -