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The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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Filters
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New genotyping services launched across CGIAR and partners
14.04.21-
Big data
CGIAR Excellence in Breeding has launched new low-cost, high throughput genotyping services, positio…
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Call for Expression of Interest: The impacts of digital support tools in agriculture
Read more14.04.21 -
Tana Lala-Pritchard awarded 2020 Distinguished Alumna by Alpha Chi National Honor Society
14.04.21-
Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
WorldFish executive director of Strategy, Innovation, and Communications, Tana Lala-Pritchard, is…
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Experts call for increased investment in One Health to reduce the burden of neglected zoonoses
14.04.21-
Health
One Health is a concept that recognizes that the health of people is linked to…
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CIP’s remembered ancestors still relevant today: Robert Rhoades, agricultural anthropologist (1942–2010)
13.04.21Scientists build on the evidence of their peers, passing it on, improving their methodologies and…
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Gender mainstreaming in research – from design to measurement – made easy
13.04.21-
Biodiversity
Ever wonder how to integrate gender into your research? In this blog, Alliance gender researchers…
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Bridging the “last mile” in bringing climate-informed agro-advisories to smallholder farmers in the Mekong Delta and beyond
13.04.21-
Climate adaptation & mitigation
To help equip farmers with necessary tools and information to weather the worsening climate crisis,…
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New ‘Wheat Rust Genomics’ website connects researchers
13.04.21-
Food security
A new website has been launched as a hub of genomic data and resources for…
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Far-reaching impacts
12.04.21-
Poverty reduction, livelihoods & jobs
In 1966, the International Maize and Wheat Improvement Center (CIMMYT) hosted a training event tha…
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Cassava program in Asia brings together stakeholders in Lao PDR for 2 days of training and the official launch of the country’s first cassava clean stem multiplication facility
12.04.21-
Food security
To combat the spread of pests and diseases in cassava, the Alliance of Bioversity International…
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Guidelines support COVID-safe fish transporting
11.04.21-
Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Approximately 200 metric tons of live fish are transported to markets every day in Bangladesh.…
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New brief series details aspects of One Health
10.04.21-
Health
A new series of briefs from the International Livestock Research Institute aims to improve understan…
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On-farm nitrogen management practices have global reverberations
10.04.21-
Biodiversity
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Climate adaptation & mitigation
An international team of scientists has strengthened our understanding of how better fertilizer mana…
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Ghana farmers’ group raises groundnut yield five-fold with improved varieties, breaks three-decade productivity barrier
09.04.21-
Health
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Nutrition
Two improved groundnut varieties have helped a group of farmers in Ghana increase their yields…
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What is the role of food systems for peace and security in a climate crisis?
09.04.21-
Climate adaptation & mitigation
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Food security
CGIAR FOCUS Climate Security has led an article on the importance of food systems for peace and…
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COVID-19 widens gap in food and seed security for smallholders in developing countries
09.04.21-
Food security
COVID-19 has left vulnerable groups on the receiving end of social and economic impacts of…
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Gendered perceptions of livestock and agricultural production in Kenya
08.04.21-
Biodiversity
Alliance researchers in Kenya’s Kisii and Meru counties look at how men and women perceive…
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A One Health approach to plant health
07.04.21-
Climate adaptation & mitigation
The evolution of global food systems and improved crop varieties have enabled hundreds of millions…
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