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The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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Food systems approach key to balancing biodiversity, livelihoods
26.03.21-
Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
A food systems approach led the extraordinary recovery of hilsa fish stocks while boosting the…
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Upscaling Climate Smart and Nutrition Sensitive Beans and Finger Millet in Uganda
26.03.21-
Nutrition
Upscaling Climate Smart and Nutrition Sensitive Beans and Finger Millet in Uganda…
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How CGIAR is prioritising gender perspectives into climate security
25.03.21-
Climate adaptation & mitigation
By Frans Schapendonk and Giulia Caroli. Projects that support greater food security must look at…
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How do we sustainably manage transboundary diseases and crop pests?
25.03.21-
Environmental health
In our hyper-connected world, it should come as no surprise that recent years have shown…
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COVID-19 and other shocks facing Papua New Guinea's food economy
25.03.21-
Food security
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Gender equality
The COVID-19 pandemic has impacted urban and rural households throughout Papua New Guinea (PNG). Loo…
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Sorghum scientists from public and private sectors across India gather to share insights on modern breeding technologies
25.03.21Continuing a long-standing partnership with sorghum scientists across institutes in India, a long-ov…
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Building resilient aquatic food livelihoods in Myanmar
24.03.21-
Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
WorldFish researchers are working alongside small-scale aquatic food producers and value chain actor…
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What is nixtamalization?
23.03.21-
Nutrition
For centuries, people across Mexico and Central America have been using a traditional method, known…
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Crisis in the Himalayas: climate change and unsustainable development
23.03.21-
Climate adaptation & mitigation
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Environmental health
The [Uttarakhand flood] disaster last month in India demonstrated the risks from rising temperatures…
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Over 5000 rice value chain actors in Senegal to benefit from youth-focused COVID-19 response
23.03.21-
Gender equality
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Poverty reduction, livelihoods & jobs
Saint Louis - Senegal, 23 March 2021 To support the government of Senegal’s efforts in…
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BASICS-II kicks off partnership to promote improved cassava varieties cultivation and consumption
23.03.21SANO Foods Limited and IITA, through the Building an Economically Sustainable, Integrated Cassava S…
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Women in leadership: Promoting an equal future
23.03.21The month of March hosts several gender-based celebrations, including International Women’s Day (I…
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Take a virtual tour of the Alliance’s Genebanks
23.03.21-
Biodiversity
Watch our latest video to learn what goes on behind the scenes to conserve of…
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A new seasonal climate forecast system supports East African agriculture
23.03.21-
Climate adaptation & mitigation
For World Meteorological Day, we're looking at how seasonal climate forecasts have been developed in…
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The RTB Toolbox: Building capacities for seed systems development
22.03.21-
Food security
Twimanye Makoye is a commercial sweetpotato farmer in Bukombe District in Northwest Tanzania. He pro…
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World Water Day 2021: How can we manage better what we value most?
22.03.21-
Environmental health
BY CLAUDIA RINGLER AND RUTH MEINZEN-DICK The theme of World Water Day 2021 (March 22) is “Valuin…
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Trends in varietal diversity of main staple crops in Asia and Africa and implications for Sustainable Food Systems
22.03.21-
Nutrition
A recent study from the International Potato Center (CIP) calls attention to downward trends in…
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Water storage gaps are growing worldwide. We need an integrated approach
22.03.21-
Environmental health
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Food security
For millennia, storing water has been a cornerstone of survival for many societies, especially in…
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