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Featured news
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The Nation: Why we need to invest in sustainable food systems
CGIAR24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
CGIAR17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
CGIAR12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
CGIAR12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
CGIAR18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
CGIAR14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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Filters
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Introducing a new dyadic interview tool for exploring intra-household decision making
CGIAR Research Program on Policies, Institutions, and Markets (PIM)26.02.21-
Gender equality
Steven Cole, Catherine Njuguna and Devis Mwakanyamale on learnings from piloting the tool in Tanzani…
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Book launch: Straight talk about food system challenges
International Food Policy Research Institute (IFPRI)26.02.21-
Environmental health
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Food security
BY HONOR DEARLOVE Over the past several decades, most food systems around the world have…
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Scaling agricultural innovations to strengthen Africa’s food systems, food safety and nutrition
International Institute of Tropical Agriculture (IITA)26.02.21-
Nutrition
Africa’s food systems are at an inflection point. Food demand in sub-Saharan Africa is expected…
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Mali Minister of Agriculture, Livestock and Fisheries keen on stronger research partnerships to benefit farmers nationwide
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)26.02.21-
Food security
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Poverty reduction, livelihoods & jobs
This is something we needed to know about, support, promote and make better known at…
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New study fills critical gap in understanding pandemic impact on food value chains and offers solutions
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)26.02.21-
Food security
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Health
In a new paper in the journal Sustainability, ICRISAT researchers analyzed the double burden of…
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Legumes: a climate-smart option to address Africa’s dependence on costly food imports
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)26.02.21-
Biodiversity
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Health
The economics of hunger and agriculture in Africa. According to the United Nations, the Covid-19…
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Does bottom-up monitoring improve public services? What we found in Uganda
CGIAR Research Program on Policies, Institutions, and Markets (PIM)26.02.21-
Gender equality
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Health
Research evaluating the effectiveness of the baraza program in Uganda shows positive impact on publi…
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Healthy germplasm = healthy plants = stronger food systems
International Potato Center (CIP)25.02.21-
Climate adaptation & mitigation
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Nutrition
Among the many challenges posed by climate change and its impacts on agriculture, improving plant…
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New report offers blueprint to solve global environmental crisis
CGIAR Research Program on Water, Land and Ecosystems (WLE)25.02.21-
Biodiversity
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Environmental health
Putting nature at the heart of decision-making is key to achieving transformative change when it…
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How grass translates to cash in Western Kenya
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)25.02.21-
Biodiversity
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Food security
Every morning, Nelly Adhiambo wakes up just as dawn is breaking to feed her five…
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Groundwater depletion in India could reduce winter cropped acreage significantly in years ahead
International Maize and Wheat Improvement Center (CIMMYT)24.02.21-
Environmental health
India is the world’s second-largest producer of wheat and rice and is home to more…
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Five big steps toward wheat self-sufficiency in Pakistan
CGIAR Research Program on Wheat24.02.21-
Food security
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Nutrition
Wheat is not just an essential part of the Pakistani diet, but also absolutely critical…
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Drought-tolerant maize project pioneers a winning strategy for a world facing climate change
International Maize and Wheat Improvement Center (CIMMYT)24.02.21-
Climate adaptation & mitigation
Since the 1980s, the International Maize and Wheat Improvement Center (CIMMYT) and the International…
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Review of CGIAR Research Program on Roots, Tubers and Bananas highlights outstanding achievements
CGIAR Research Program on Roots, Tubers and Bananas (RTB)24.02.21-
Food security
A review of Phase 2 (2017–2019) of the CGIAR Research Program on Roots, Tubers and…
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US leadership needed to end world hunger, urge World Food Prize Laureates
WorldFish24.02.21-
Climate adaptation & mitigation
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Environmental health
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Food security
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Health
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Nutrition
A group of 24 World Food Prize winners from across the globe, dedicated to transforming food syste…
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Five big steps toward wheat self-sufficiency in Pakistan
International Maize and Wheat Improvement Center (CIMMYT)23.02.21Wheat is not just an essential part of the Pakistani diet, but also absolutely critical…
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First complete cytological characterization of the 2NvS translocation
International Maize and Wheat Improvement Center (CIMMYT)23.02.21As scientists study and learn more about the complicated genetic makeup of the wheat genome,…
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PlantVillage NuruAI app among key innovations supporting poor farmers to cope with climate change
International Institute of Tropical Agriculture (IITA)23.02.21In his newly launched book, How to Avoid a Climate Disaster: The Solutions We Have and…
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