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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
CGIAR29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
International Food Policy Research Institute (IFPRI)28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
International Food Policy Research Institute (IFPRI)27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
Digital Transformation Accelerator16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Empowering dryland communities through drought early warnings to enhance resilience
International Livestock Research Institute (ILRI)14.05.25Amidst the challenges of drought, climate change, conflicts, and other shocks that significantly imp…
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International Day for Biological Diversity 2025: Agrobiodiversity for People and Planet
CGIAR13.05.25Photo credit: Investigación para Entorno Alimentario y Comportamiento del Consumidor. CIAT/Juan Pab…
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Better farming practices key to combating desertification and drought
International Maize and Wheat Improvement Center (CIMMYT)15.06.18-
Climate adaptation & mitigation
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Environmental health
Combating desertification and drought is critical, but focusing on the bigger challenge of unsustain…
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CIMMYT director general visits India
International Maize and Wheat Improvement Center (CIMMYT)13.06.18-
Food security
Last week director general of the International Maize and Wheat Improvement Center (CIMMYT), Martin …
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Agricultural researchers boost fight against malnutrition with staple crops
International Maize and Wheat Improvement Center (CIMMYT)12.06.18-
Food security
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Nutrition
Breeding research by the International Maize and Wheat Improvement Center (CIMMYT) is generating not…
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Hunger busters: Ed Mabaya on improved seeds in Africa
International Maize and Wheat Improvement Center (CIMMYT)24.05.18-
Food security
At a recent TEDx event in Johannesburg, South Africa, agricultural economist and development practit…
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Preserving native maize and culture in Mexico
CGIAR Research Program on Maize22.05.18-
Biodiversity
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Climate adaptation & mitigation
These indigenous farmers are custodians of maize biodiversity, growing seeds passed down over genera…
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Breaking Ground: Lorena Gonzalez fast-forwards action on hunger using technology
International Maize and Wheat Improvement Center (CIMMYT)17.05.18-
Big data
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Food security
Intrigued by the unique relationship food crops have to their geographical environment, Lorena Gonza…
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CIMMYT Board of Trustees: Out of the Boardroom and into the field
International Maize and Wheat Improvement Center (CIMMYT)16.05.18-
Food security
The International Maize and Wheat Improvement Center (CIMMYT)’s Board of Trustees visits the Cente…
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How collaboration can help grow and transform agriculture in Africa
International Maize and Wheat Improvement Center (CIMMYT)16.05.18It’s been four years since African leaders met in Equatorial Guinea to commit themselves to…
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Moving ‘impact’ beyond a buzzword in international development
International Maize and Wheat Improvement Center (CIMMYT)03.05.18-
Food security
In the arena of international development, impact is the name of the game. Researchers, practitioner…
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Fourth international workshop on farming system design in south Asia
International Maize and Wheat Improvement Center (CIMMYT)03.05.18-
Climate adaptation & mitigation
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Food security
The fourth international workshop on “Science of Farming Systems: Moving from Prototyping to Model…
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Bearish headlines overstate the extent of available global wheat stocks, analysts say
International Maize and Wheat Improvement Center (CIMMYT)05.04.18-
Food security
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Poverty reduction, livelihoods & jobs
The declining area sown to wheat worldwide, together with stockpiling by China, is masking significa…
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Young women scientists who will galvanize global wheat research
International Maize and Wheat Improvement Center (CIMMYT)28.03.18-
Food security
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Gender equality
As more than 200 wheat science and food specialists from 34 countries gathered in northwestern…
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Breaking ground: Mike Olsen uses new technology to improve farmer’s yields
International Maize and Wheat Improvement Center (CIMMYT)12.03.18-
Food security
Global challenges to agriculture such as climate change, crop diseases and pests mean that the…
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CIMMYT promotes gender awareness in agriculture research and development in Ethiopia
International Maize and Wheat Improvement Center (CIMMYT)07.03.18-
Gender equality
Gender awareness and gender-sensitive approaches are slowly spreading into agricultural research, ex…
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First zinc maize variety launched to reduce malnutrition in Colombia
CGIAR Research Program on Agriculture for Nutrition and Health (A4NH)01.03.18-
Health
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Nutrition
A new zinc-enriched maize variety was released in Colombia on February 23 to help combat…
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China’s vice premier ushers in new era of agricultural collaboration
CGIAR11.08.16-
Poverty reduction, livelihoods & jobs
A new collaborative program promising to train Chinese Ph.D. and postdoctoral students annually at t…
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