News
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CGIAR emphasizes need for research, partnerships and funding at G20 Agriculture Ministers’ Meeting
CGIAR22.09.21Addressing international delegates at the recent G20 Agricultural Ministers’ Meeting, CGIAR Manag…
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Sustainable, Healthy Diets for All Will Require a Food System Transformation
CGIAR21.09.21-
Nutrition, health & food security
The global development community has been building toward September’s United Nations’ Food Syste…
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How to Stop Food Systems from Feeding Pandemics: Embrace One Health
CGIAR21.09.21-
Nutrition, health & food security
The COVID-19 pandemic is the latest and most disruptive in a wave of infectious disease…
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An Integrated Approach to Realize Multiple Benefits Across Water, Energy, Food, Forests, and Biodiversity
CGIAR23.08.21-
Environmental health & biodiversity
As we mark World Water Week, water, land, energy, forest and biodiversity systems around the…
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New CGIAR Initiatives announced to help radically realign food, land, and water systems
CGIAR26.07.21Rome, Italy (July 26, 2021) – Today at the United Nations Food Systems Summit (UNFSS)…
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CGIAR Kicks Off the CWANA Consultations
International Center for Agricultural Research in the Dry Areas (ICARDA)18.07.21-
Climate adaptation & mitigation
CGIAR Kicks Off the CWANA Consultations Early this July, CGIAR invited over 120 delegates from…
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G20 Must Catalyze the Transforming of our Food Systems
CGIAR01.07.21-
Food security
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Nutrition
CGIAR called on the G20 to foster international cooperation that transforms food systems through a…
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CGIAR Researcher from WorldFish, Dr. Shakuntala Thilsted, wins World Food Prize
CGIAR11.05.21-
Nutrition
Dr. Shakuntala Haraksingh Thilsted, a CGIAR scientist and nutrition expert from WorldFish, was named…
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CGIAR Becomes an Official IATI Publisher
CGIAR16.02.21This month, CGIAR achieved a major milestone by publishing an initial set of grants data to…
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CGIAR Joins Forces with World Food Programme to Tackle Post-Pandemic Hunger
CGIAR26.01.21-
Food security
The Nobel Peace Prize-winning UN agency will work with CGIAR to bolster food systems amid…
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Investment into Research Must Double to Halt Climate and Food Crises by 2030
CGIAR25.01.21-
Climate adaptation & mitigation
World’s largest agricultural research partnership seeks to increase funding to $2 billion annually…
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CGIAR Congratulates Ismahane Elouafi on her Appointment as Chief Scientist at FAO
CGIAR16.11.20CGIAR announced today that Ismahane Elouafi has stepped down from the CGIAR System Board with…
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New Ethiopia Study: Reach of the CGIAR System Much Larger Than That of Individual Innovations
CGIAR09.11.20An independent study published last month has documented the extensive reach of CGIAR-related agricu…
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How to ensure access to healthy diets for all: a clarion call for One CGIAR
CGIAR30.10.20-
Nutrition
Guest blog by Lawrence Haddad, Executive Director, Global Alliance for Improved Nutrition (GAIN) At …
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A One CGIAR initiative to unlock the potential of gene editing for agriculture
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)02.10.20-
Environmental health
Experts from public, private and non-profit research sectors emphasized the importance of working to…
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Gender equality in food systems: the ‘new normal’
CGIAR GENDER Platform28.09.20-
Gender equality
CGIAR’s new platform designed to put gender equality at the forefront of global agricultural resea…
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Coming together as One CGIAR: New CGIAR System Board membership announced
CGIAR01.09.20CGIAR announced today the voting member composition of the board of the CGIAR System Organization,…
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Embracing change: CGIAR issues response to MOPAN assessment
CGIAR24.08.20In May of this year, the Multilateral Organisation Performance Assessment Network (MOPAN) released i…
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