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Featured news
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The Nation: Why we need to invest in sustainable food systems
CGIAR24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
CGIAR17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
CGIAR12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
CGIAR12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
CGIAR18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
CGIAR14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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World needs to keep a close watch on agriculture while battling COVID-19 pandemic
International Potato Center (CIP)06.04.20As the world fights the COVID-19 pandemic with lockdowns and shutdowns of economies globally, countr…
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Biocontrol reduces Maruca pod borer population by 85%
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)06.04.20Scientists based at CGIAR-IITA’s climate change station in Benin are happy with the results of…
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Certified seed fetches twice the market rate: Farmers hitch onto seed production
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)05.04.20The production of cereals is critical for food security in Mali. Cereals account for around…
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Rising market pull for dryland crops prompts move for setting-up efficient seed delivery systems
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)05.04.20Increasing market demand for dryland crops in Kenya and Tanzania owing to IFAD-funded project interv…
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Fiscal and monetary responses to the COVID-19 pandemic: Some thoughts for developing countries and the international community
International Food Policy Research Institute (IFPRI)05.04.20-
Health
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Poverty reduction, livelihoods & jobs
BY EUGENIO DÍAZ-BONILLA Rich countries have introduced massive health and public spending programs …
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A rich harvest of not just legumes but of changed destinies and better nutrition: charting the 12 year course of the Tropical Legumes project
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)05.04.20This compilation of real-life ‘impact’ stories from the Tropical Legumes projects over the past …
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Meet CGIAR-IITA’s women fighting plant pests and diseases
International Institute of Tropical Agriculture (IITA)04.04.2011 February was the International Day for Women and Girls in Science. IITA joined the rest of…
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A rich harvest of not just legumes but of changed destinies and better nutrition
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)03.04.20-
Gender equality
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Nutrition
Charting the 12 year course of the Tropical Legumes project This compilation of real-life ‘impact…
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Rising market pull for dryland crops prompts move for setting up efficient seed delivery systems
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)03.04.20-
Gender equality
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Poverty reduction, livelihoods & jobs
Increasing market demand for dryland crops in Kenya and Tanzania owing to IFAD-funded project interv…
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Certified seed fetches twice the market rate: Farmers hitch onto seed production
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)03.04.20-
Gender equality
Growing certified improved seed of millets and legumes is a profitable business enterprise for farme…
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More stakes, more climbing beans, less malnutrition: Rwanda finds a solution in agroforestry
World Agroforestry (ICRAF)03.04.20-
Food security
In Rwanda, the demand for adequate and nutritious food continues to rise as the population…
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Biocontrol reduces Maruca pod borer population by 85%
International Institute of Tropical Agriculture (IITA)03.04.20Scientists based at CGIAR-IITA’s climate change station in Benin are happy with the results of…
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IRRI committed to working with partners, governments to ensure continued food and nutrition security amid COVID-19 outbreak
International Rice Research Institute (IRRI)03.04.20-
Food security
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Nutrition
As the COVID-19 pandemic spreads across almost 200 countries and territories around the world…
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How we can use the COVID-19 disruption to improve food systems and address the climate emergency
CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS)03.04.20At first glance, the COVID-19 crisis appears to have nothing to do with the climate…
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A compendium of knowledge on tropical roots and tubers
CGIAR Research Program on Roots, Tubers and Bananas (RTB)02.04.20-
Food security
A second edition of the indispensable handbook Tropical Root and Tuber Crops: Cassava, Sweet Potato,…
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How COVID-19 may disrupt food supply chains in developing countries
International Food Policy Research Institute (IFPRI)02.04.20-
Food security
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Health
BY THOMAS REARDON, MARC F. BELLEMARE AND DAVID ZILBERMAN The organization of food supply chains (F…
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Building synergies between modernized sweetpotato breeding and seed systems for improved varieties in East and Central Africa
International Potato Center (CIP)02.04.20-
Nutrition
SweetGAINS (Genetic Advances and Innovative Seed Systems) is a program to accelerate and expand the…
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Insecurity in Niger: reversing the gains made in land restoration
World Agroforestry (ICRAF)02.04.20-
Gender equality
Just two years into the implementation of the Reversing Land Degradation in Africa by Scaling-up Ev…
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