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Featured news
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The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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Filters
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WorldFish nets big wins in big data competition
25.10.19Two innovative WorldFish-led projects are to receive a total of USD$225,000 from the CGIAR…
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New project offers circular-economy solutions for refugee and host communities in East Africa
24.10.19-
Food security
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Poverty reduction, livelihoods & jobs
A new three-year project that will pilot and scale locally viable and gender-responsive circular-eco…
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It’s time to change the system, not just the technology
23.10.19-
Food security
Society faces enormous challenges in the transition to sustainable rural development. We are unlikel…
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Achieving agricultural sustainability depends on gender equality
23.10.19-
Climate adaptation & mitigation
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Gender equality
Addressing gender inequality is essential to achieving sustainability in agriculture. High levels of…
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FAO SOFA report 2019: New insights into food loss and waste
22.10.19-
Environmental health
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Food security
Fourteen percent of the food produced globally is lost during the post-harvest production stage befo…
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Towards a National Watershed and Agroforestry Multi-Stakeholder Platform in Ethiopia
22.10.19-
Climate adaptation & mitigation
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Food security
Agriculture is the mainstay of Ethiopia’s economy, contributing 41% of the country's gross domesti…
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MEDIA RELEASE | Reforestation may not be sufficient for fighting climate change
22.10.19-
Biodiversity
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Climate adaptation & mitigation
MEDIA RELEASE: Immediate Reforestation may not be sufficient for fighting climate change Could the E…
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Pioneering waste reuse and recovery program holds lessons for R4D, finds evaluation
21.10.19Reducing pressure on natural resources requires us to bring circular economies into the mainstream. …
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A BIG Win…for Big Data with Big Benefits!
21.10.19-
Big data
We are delighted to announce that we are one of the winners at the CGIAR…
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Yumiko Kura of WorldFish honored by Cambodian Government
21.10.19Yumiko Kura, WorldFish Country Director for Cambodia, has been awarded the Commander of Sahametrei m…
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Celebrating Open Access Week 2019 with a focus on ILRI’s open access research on animal and human health
21.10.19-
Health
Open Access Week is celebrated globally every year during the last complete week of October. To…
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NARS partners in Asia pick up advanced groundnut breeding lines with market traits for their national trials
21.10.19-
Food security
Advanced breeding lines which included high-oleic groundnut and those with market-preferred kernel s…
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A new approach to modeling: Placing sustainable development at its core
18.10.19-
Big data
In June, a team of experts in modeling and sustainable development policy making (including IFPRI's…
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When information leads to better governance in rural areas—and when it doesn’t
18.10.19-
Gender equality
Anyone who doubts the power of information need look no further than the Arab Spring…
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Impact study demonstrates Bt brinjal eggplant variety helps farmers in Bangladesh earn more with less pesticide
18.10.19-
Food security
Eggplant, known as brinjal in Bangladesh, is a high-value crop that is widely grown and consumed t…
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Building trust is key for Big Data to deliver benefits to farmers
18.10.19-
Big data
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Food security
More than 650 policymakers, agriculture researchers and data experts met to discuss how building tru…
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NARS partners in Asia pick up advanced groundnut breeding lines with market traits for their national trials
18.10.19-
Biodiversity
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Environmental health
Advanced breeding lines which included high-oleic groundnut and those with market-preferred kernel s…
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Do we have enough science to mitigate water crises?
18.10.19-
Climate adaptation & mitigation
We need to do a much better job at communication, not only within the water…
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