News
Featured news
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The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hungerÂ
14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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Filters
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Climate change and rising population put pressure on essential crops in low-income regions
22.07.19-
Climate adaptation & mitigation
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Environmental health
Crops such as bananas, potatoes, and cassava are essential to food security in the world’s…
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The intersection between climate change, food, and migration
22.07.19-
Climate adaptation & mitigation
Today, the global food system finds itself facing major challenges. Mainly, they relate to changing…
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New manual provides quantitative approach to drought stress phenotyping
22.07.19-
Climate adaptation & mitigation
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Food security
Since 1900, more than two billion people have been affected by drought worldwide, according to the…
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Digging deeper into gender and equity at ANH Academy Week
21.07.19-
Nutrition
At this year’s Agriculture, Nutrition and Health (ANH) Academy Week held in Hyderabad, India in…
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Multi-location evaluation of six pigeonpea pre-breeding lines through India’s national program
19.07.19-
Food security
Developed at ICRISAT, these lines have been selected by the All India Coordinated Research Project…
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Helping groundnut retain its place in Nigeria through the Tropical Legumes Project
19.07.19-
Food security
Alhaji Sani Usman remembers what being a groundnut farmer in Nigeria’s Kano state entailed a…
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The birth of an impatient and optimistic breed of community seed producers in Mali
19.07.19-
Food security
Jean Goita has come a long way since his days as a grain producer in…
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What do you mean the hamburger isn’t American?
19.07.19Scientists and graphic designers are joining forces to strengthen the communication power of researc…
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Precision spreader for fertilizer set to change the agriculture scene in Nepal
19.07.19-
Climate adaptation & mitigation
Smallholder farmers in Nepal tend to apply fertilizer by hand, spreading it as they walk…
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PIM Newsletter: April – June 2019
19.07.19-
Food security
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Gender equality
PIM news and updated from the second quarter of 2019: new research, publications, PIM webinars,…
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Multi-location evaluation of six pigeonpea pre-breeding lines through India’s national program
19.07.19-
Biodiversity
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Food security
Developed at ICRISAT, these lines have been selected by the All India Coordinated Research Project…
Read more -
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The birth of an impatient and optimistic breed of community seed producers in Mali
19.07.19-
Biodiversity
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Food security
Jean Goita has come a long way since his days as a grain producer in…
Read more -
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Helping groundnut retain its place in Nigeria through the Tropical Legumes Project
19.07.19-
Biodiversity
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Nutrition
Alhaji Sani Usman remembers what being a groundnut farmer in Nigeria’s Kano state entailed a…
Read more -
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What farmers want
19.07.19-
Climate adaptation & mitigation
The International Maize and Wheat Improvement Center (CIMMYT) has been undertaking participatory mai…
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Effects of rising CO2 on protein, iron, and zinc availability in global diets
18.07.19-
Climate adaptation & mitigation
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Food security
In recent years, the global fight against chronic hunger and undernutrition has focused increasingly…
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How RTB researchers try to develop the potential of RTB seed systems
18.07.19-
Food security
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Poverty reduction, livelihoods & jobs
Roots, tubers and bananas share one characteristic that unites them in the CGIAR Research Program…
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Improving dairy production through agroforestry and innovation
18.07.19-
Climate adaptation & mitigation
Innovation platforms in Uganda are empowering smallholders to adopt agroforestry to increase dairy p…
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Addressing the effects of climate change on rice productivity: ADB, IRRI convene three-country policy workshops on scaling-up climate-smart practices for sustainable and intensive rice-based farming
18.07.19Workshops aimed at developing policy recommendations to promote widespread adoption of climat…
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