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The Nation: Why we need to invest in sustainable food systems
CGIAR24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
CGIAR17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
CGIAR12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
CGIAR12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
CGIAR18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
CGIAR14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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Beyond oil palm: tropical trees for bioenergy and restoration of degraded lands
Center for International Forestry Research (CIFOR)24.10.18-
Climate adaptation & mitigation
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Environmental health
Indonesia - (Forests News) — To avert catastrophic climate change, fossil fuel emissions must be…
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Report: Rising Demand for Social Protection Across Africa Requires Careful Fiscal Balancing, Research
International Food Policy Research Institute (IFPRI)24.10.18-
Poverty reduction, livelihoods & jobs
Addis Ababa, October 24, 2018: After a prolonged period of economic stagnation and decline, African…
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The role of cash transfers in building household resilience
International Food Policy Research Institute (IFPRI)24.10.18-
Poverty reduction, livelihoods & jobs
Almost three quarters of economically active rural populations in Africa south of the Sahara are…
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Time to act: Air pollution is damaging our brains as well as our lungs
International Food Policy Research Institute (IFPRI)23.10.18-
Environmental health
Air pollution has countless victims—nearly nine out of ten people across the globe breathe pollute…
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Genetic markers identify the sex of yams and accelerate breeding
CGIAR Research Program on Roots, Tubers and Bananas (RTB)23.10.18Researchers have identified the genetic markers that distinguish the sex of yam plants, saving time…
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Strengthening farmers' seed systems in China
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)23.10.18-
Biodiversity
Dr. Yiching Song, Senior Researcher at the Center for Chinese Agricultural Policy, Chinese Academy o…
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Connecting the dots for implementing Nationally Determined Contributions in agriculture
CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS)23.10.18-
Climate adaptation & mitigation
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Environmental health
As part of the Paris Agreement, countries that have signed on have pledged to reduce…
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An agri-food revolution for tropical root and tuber crops
CGIAR Research Program on Roots, Tubers and Bananas (RTB)22.10.18-
Food security
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Poverty reduction, livelihoods & jobs
“When, where and how will tropical root and tuber crops lead to the next agri-food…
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‘Merry-go-round’ groups spin Kenyan women farmers to success
International Maize and Wheat Improvement Center (CIMMYT)22.10.18-
Food security
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Gender equality
Last month’s report from the United Nations’ scientific panel on climate change highlights wor…
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Cobs & Spikes podcast: Blue maize opportunities for Mexican farmers
International Maize and Wheat Improvement Center (CIMMYT)22.10.18-
Biodiversity
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Food security
Blue maize is a ubiquitous aspect of Mexico’s food culture, especially in the central highlands.…
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Policy seminar: Past, present, and future of the commons
International Food Policy Research Institute (IFPRI)22.10.18-
Environmental health
There is a long history of common property, which we can define as resources held…
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Protecting African fish and fisheries: PAFFA delegates call for action
CGIAR Research Program on Fish22.10.18To secure the diverse and distributed values of Africa’s fisheries, innovations are needed along t…
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The future of social protection in Africa
International Food Policy Research Institute (IFPRI)19.10.18-
Poverty reduction, livelihoods & jobs
Within more empowered segments of the poor population in African societies, demand for social protec…
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Discussion paper: What is the role of men in connecting women to cash crop markets? Evidence from Uganda
CGIAR Research Program on Policies, Institutions, and Markets (PIM)18.10.18-
Food security
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Gender equality
Programs that seek to increase women’s participation in marketing activities related to the princi…
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Ruaraidh Sackville Hamilton: Learning new ways to maintain and use valuable resources
CGIAR Genebank Platform18.10.18-
Biodiversity
A look back at the career of the retiring Head of the T.T. Chang Genetic…
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Walking the talk: taking climate-smart agriculture to scale
CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS)18.10.18Green GB Week (15-19 October), a new initiative in the UK this year, comes just…
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In the press: Great expectations from Ethiopia’s Wheat Initiative
CGIAR Research Program on Policies, Institutions, and Markets (PIM)17.10.18-
Food security
Thomson Reuters News Foundation published an op-ed Great expectations from Ethiopia’s Wheat Ini…
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Giving water a second life
International Water Management Institute (IWMI)17.10.18-
Climate adaptation & mitigation
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Environmental health
Launch of a major project on water reuse at Cairo Water Week.…
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