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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Empowering dryland communities through drought early warnings to enhance resilience
14.05.25Amidst the challenges of drought, climate change, conflicts, and other shocks that significantly imp…
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International Day for Biological Diversity 2025: Agrobiodiversity for People and Planet
13.05.25Photo credit: Investigación para Entorno Alimentario y Comportamiento del Consumidor. CIAT/Juan Pab…
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Filters
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More than a thousand vegetables, many of them forgotten
19.09.18-
Biodiversity
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Nutrition
Bioversity International and partners reveal that most of the world's vegetable species are poorly …
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Diversity from field to fork
29.08.18-
Nutrition
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Poverty reduction, livelihoods & jobs
[embed]https://www.youtube.com/watch?v=LO1UVqf53Yo[/embed]Bioversity International collaborates with…
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Can we actually measure resilience?
23.08.18-
Environmental health
Resilience is a concept that is being applied to many different domains, from infrastructure’s res…
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CIAT Strategy refreshed for 2018–2020
22.08.18-
Nutrition
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Poverty reduction, livelihoods & jobs
In the five years that have passed since CIAT’s current strategy (2014–2020)1 was prepared, we…
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Relevant data management support when you need it: The CIAT-CCAFS Data Management Support Pack
22.08.18-
Big data
The data management teams of the International Center for Tropical Agriculture (CIAT) and the CGIAR…
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Sustainably managing non-timber products to improve livelihoods, equity and forests
19.08.18-
Environmental health
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Gender equality
New Guidelines for Equitable and Sustainable Non-timber Forest Product Management offer field-tested…
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Understanding gender norms and innovation processes to foster gender-equitable opportunities in forest landscapes
14.08.18-
Environmental health
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Gender equality
Gender researchers present findings from Indonesia and Kyrgyzstan that shed light on how gender norm…
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A global strategy for the conservation and use of coconut genetic resources
10.08.18-
Biodiversity
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Poverty reduction, livelihoods & jobs
An updated global strategy launched by the International Coconut Genetic Resources Network/Bioversit…
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FAO and CIAT launch Asia-Pacific partnership for climate-resilient agri-food systems
27.07.18-
Climate adaptation & mitigation
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Food security
The Food and Agriculture Organization and the International Center for Tropical Agriculture (CIAT) f…
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When understanding drivers of food systems become a planetary priority
18.07.18-
Food security
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Nutrition
This analysis will be one of the very first one of this kind conducted at…
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Threat of cassava mosaic disease, strengthening resilience to climate disasters, dominate conversations between CIAT and Vietnam agricultural institutions
13.07.18-
Biodiversity
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Food security
Vietnam’s Ministry of Agriculture and Rural Development (MARD) and the International Center for Tr…
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Can direct benefits from PPP schemes trickle down beyond private business to the rest of society?
11.07.18-
Poverty reduction, livelihoods & jobs
How do you measure public-private partnership schemes’ impacts to the society and environment? To …
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Adding colour to rural diets year round with the Seasonal Food Availability Booklet
02.07.18-
Biodiversity
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Food security
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Nutrition
From focus group to plate: a new tool developed by Bioversity International to enhance the…
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Better data for better nutrition
29.06.18-
Nutrition
A new tool, developed by Bioversity International and partners in Kenya, will ease the burden…
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Disrupting agricultural and tree biodiversity science – a review of Bioversity International’s 2017
22.05.18-
Biodiversity
On the International Day of Biological Diversity, which in 2018 marks 25 years of action…
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Shaking up markets and narratives for increased consumption of nutritious fonio and Bambara groundnut
17.05.18-
Health
Effective value chains can increase the presence of a crop in markets and enable farmers…
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How drone-assisted breeding can help stop rice hoja blanca disease
15.05.18CIAT and FLAR are collaborating to breed more rice varieties that are highly resistant to…
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Women at the helm of change – one-on-one with the Kyanika Adult Women Group
14.05.18-
Gender equality
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Nutrition
Kyanika Adult Women Group has been a significant stakeholder in Bioversity International’s work in…
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