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Featured news
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The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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CGIAR’s new flagship report will help decision-makers transform food, land, and water systems
17.06.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
As the world faces unprecedented environmental and social challenges, CGIAR—the global partnership…
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CGIAR and CIFOR-ICRAF agree to strengthened collaboration
12.06.24To address the pressing challenges facing global food systems, CGIAR and The Center for Internationa…
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CGIAR and Brazil forge new partnership to strengthen food system resilience
12.06.24In a move to enhance agricultural resilience, the Brazilian Agriculture Research Corporation (Embrap…
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Famine in Gaza
18.03.24-
Food security
By Rob Vos, Ismahane Elouafi, and Johan Swinnen Is it too late to save Gaza’s…
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CGIAR's Rachael McDonnell highlights systems approach in UK inquiry on achieving zero hunger
14.03.24Rachael McDonnell, IWMI Deputy Director General and CGIAR Senior Program Director for Water Systems,…
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Filters
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A Green Climate Fund program that all Philippine sectors can call their own
27.11.18-
Biodiversity
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Climate adaptation & mitigation
Non-governmental organizations reviewed the proposed Philippine program of the Green Climate Fund an…
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Forests in the global bio-economy: Lessons from Indonesia and Brazil
27.11.18-
Climate adaptation & mitigation
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Environmental health
Indonesia - We know we need to ditch fossil fuels and reduce emissions, and fast.…
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New study: India could cut nearly 18% of agricultural greenhouse gas emissions through cost-saving farming practices
26.11.18-
Climate adaptation & mitigation
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Environmental health
India could reduce its greenhouse gas emissions from agriculture by almost 18 percent through the…
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Sparking debate over fire use on agricultural land in Indonesia
26.11.18-
Climate adaptation & mitigation
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Environmental health
Indonesia - “I can keep my land fertile and I’m able to work regardless of…
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Bamboo: a sustainable alternative for bioenergy production in Indonesia?
23.11.18-
Biodiversity
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Climate adaptation & mitigation
Indonesia - For thousands of years, people in Indonesia have used bamboo for a huge…
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Seminar: Climate change mitigation and the future of food and agriculture
19.11.18-
Climate adaptation & mitigation
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Food security
This seminar on Nov 20, organized jointly by CGIAR and the World Bank, will discuss…
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Uganda’s biodiversity plan: challenges and ambitions
19.11.18-
Biodiversity
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Climate adaptation & mitigation
Uganda and other developing nations explain the challenges of meeting global targets for biodiversit…
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New methods in implementing an irrigation scheme bring notable impact
16.11.18-
Climate adaptation & mitigation
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Environmental health
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Poverty reduction, livelihoods & jobs
Efficient water use, higher crop yields and improved farmer incomes Impacts of huge investments in…
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A sustainable future for people and nature? It's still possible
12.11.18-
Climate adaptation & mitigation
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Environmental health
Climate change, declining air and water quality, rapid population growth – it can seem overwhelmin…
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Where are the public education campaigns about climate change?
09.11.18-
Climate adaptation & mitigation
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Environmental health
When the HIV/AIDS epidemic became recognized as a serious threat to public health, there were…
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A framework to identify suitable on-farm approaches to combat climate change
09.11.18-
Climate adaptation & mitigation
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Environmental health
Comparing ‘climate smart’ agricultural strategies just became easier. A framework that can lead …
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Climate change could mean beer shortages on tap
08.11.18-
Climate adaptation & mitigation
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Food security
As the impact of climate change on food staples becomes more apparent, scientists with the Internat…
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Peatlands: From marginal lands to essential ecosystem
07.11.18-
Climate adaptation & mitigation
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Environmental health
Peatlands, natural areas of the accumulated decayed plant material known as peat, have huge importan…
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New review finds fundamental gaps and new opportunities for world’s agricultural monitoring systems
05.11.18-
Climate adaptation & mitigation
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Food security
The world’s agricultural monitoring systems provide up-to-date information on food production to d…
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Agroforestry and land health in Malawi
05.11.18-
Climate adaptation & mitigation
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Environmental health
In the last five years ICRAF has helped establish comprehensive soil information systems in Tanzania…
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In the mountains of China and Ethiopia lies a joint future
02.11.18-
Biodiversity
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Climate adaptation & mitigation
Mekelle University, Kunming Institute of Botany and the World Agroforestry Centre are sharing knowle…
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Why cows are getting a bad rap in lab-grown meat debate
01.11.18-
Climate adaptation & mitigation
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Environmental health
A small-scale production line of the leghemoglobin for a plant-based hamburger is displayed during a…
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Designing gender-sensitive and climate-smart technologies: a must for the future of Guatemalan agriculture
01.11.18-
Climate adaptation & mitigation
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Gender equality
A recent National Geographic article opened with the shocking headline: “Changing climate forces d…
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