In the Media
Featured news
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The Nation: Why we need to invest in sustainable food systems
CGIAR24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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Unleashing Africa’s Agricultural Potential is Key to Food Security
CGIAR30.11.22-
Food security
Africa is in a race against time on food security and the stakes could not…
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Claudia Sadoff on Transforming Food Systems - Devex COPcast
CGIAR18.11.22-
Climate adaptation & mitigation
As part of a series of COP27 podcasts, CGIAR Executive Managing Director, Claudia Sadoff, sat down…
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Opinion: If COP 27 Ignores Farmers, Global Food Security will Suffer
CGIAR15.11.22We are already living in a world that is 1.2 degrees Celsius warmer than pre-industrial times,…
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CGIAR Welcomes Bill & Melinda Gates Foundation’s $1.4 Billion Pledge to Climate Adaptation
CGIAR10.11.22-
Climate adaptation & mitigation
Low-income country leaders gathered at COP27 have repeatedly called for climate finance to support t…
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CGIAR Country, Region and Funding Partners Signal Strong Support for Integration
CGIAR09.11.22A united, integrated CGIAR seen as vital to enabling farmers to meet 21st century challenges…
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Planting hope: the Syrian who risked her life to save virus-resistant super-seeds – Guardian UK
International Center for Agricultural Research in the Dry Areas (ICARDA)18.04.20-
Biodiversity
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Food security
Plant virologist Dr Safaa Kumari discovered seeds that could safeguard food security in the region.…
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Lockdown: Centre, States Helped Agricultural Sector, But A Lot Yet To Be Done To Ensure Growth
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)16.04.20-
Food security
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
The disruptions on rural livelihoods and food supplies from COVID-19 lockdown have worried all stake…
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MEDIA RELEASE| Hot cows, less milk in China
World Agroforestry (ICRAF)15.04.20Nairobi, Kenya. 15 April 2020 — There are clear signs that growth in milk production in China…
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Vouchers instead of food: an analysis by Michael Hauser
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)15.04.20-
Food security
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Gender equality
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Health
COVID-19: How citizen-led social protection could help to cushion food systems in informal settleme…
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Kanayo Nwanze to bring voice of One CGIAR to UN Food Systems Summit
CGIAR07.04.20Dr Kanayo F. Nwanze will represent a unified CGIAR at next year’s United Nations Food…
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Food—a ‘hyper-local issue’—needs to keep MOVING, ‘from farm to fork’, says the World Bank’s Juergen Voegele
International Livestock Research Institute (ILRI)06.04.20-
Food security
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Health
Pablo Picasso, The Soup, detail, 1902–1903. Keep food moving, from farm to fork, in a…
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Thomson Reuters: Coronavirus – wake-up call to ensure water and sanitation for all
International Water Management Institute (IWMI)29.03.20-
Health
Today, many people lack access to the most basic weapons to shield themselves from COVID-19:…
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SciDev: Tap big data to fight floods and droughts in Africa
International Water Management Institute (IWMI)23.03.20-
Climate adaptation & mitigation
A satellite imagery platform called Digital Earth Africa has previously focussed on land resources s…
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What’s next for CGIAR
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)13.03.20-
Food security
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Health
If you don’t know what CGIAR is, stop reading or ask Bill Gates (“you’ve probably…
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The Independent: Unless we empower women farmers, we may not have enough to feed the planet
International Water Management Institute (IWMI)09.03.20-
Environmental health
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Food security
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Gender equality
In an opinion piece in The Independent, IWMI Director General Claudia Sadoff says "Achieving greater…
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For a food system at risk, women are key yet often overlooked
CGIAR08.03.20-
Gender equality
As the world celebrates International Women’s Day, and the 25th anniversary of the Beijing Declara…
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MEDIA RELEASE| Change in carbon stock in soils currently underestimated, recent study shows
World Agroforestry (ICRAF)05.03.20-
Biodiversity
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Climate adaptation & mitigation
The increase and decrease of soil carbon depend on how it is assessed. Nairobi, Kenya,…
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MEDIA ADVISORY | ASEAN-Swiss partnership on social forestry: What has been achieved?
World Agroforestry (ICRAF)27.02.20-
Biodiversity
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Climate adaptation & mitigation
JAKARTA (Feb. 26, 2020) – Throughout Southeast Asia, new laws introduced to support social forestr…
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First public research facility to put agriculture on fast-forward launched at ICRISAT
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)25.02.20Hyderabad, 14 February 2020: Efforts to modernize crop breeding took a giant leap today with…
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When science and industry synergize to develop better crops
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)25.02.20Setting priorities for research in hybrid pearl millet, sorghum and pigeonpea in India Over 70…
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Empowering young scientists with new skills to develop genomic-assisted climate-resilient crops
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)25.02.20A recent training course sought to enable young scientists, professors and breeders in the area…
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What’s next for CGIAR?
CGIAR20.02.20-
Climate adaptation & mitigation
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Environmental health
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Food security
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Nutrition
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Poverty reduction, livelihoods & jobs
If you don’t know what CGIAR is, stop reading or ask Bill Gates (“you’ve probably…
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Launch of the Seed Revolving Fund, Youth Engagement and Gender Inclusion Initiative in Tanzania
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)17.02.20A Seed Revolving Fund initiative for sorghum and groundnut value chains has been launched in…
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