Innovating with roots, tubers and bananas

We are delighted to announce the publication of the book “Root, Tuber and Banana Food System Innovations: Value Creation for Inclusive Outcomes”.

The whole book, and also its individual chapters, are Open Access, and therefore available, free of charge, here. We encourage you to download those, and also to share the link with others who may benefit from the book.

As many readers know, root, tuber and banana (RT&B) crops play a critical role in food and nutrition security in developing countries, increasingly so in sub-Saharan Africa (SSA).