ICARDA hosts the CGIAR System Council and Independent Science for Development Council in Morocco
Featured news
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The Nation: Why we need to invest in sustainable food systems
CGIAR24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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Unleashing Africa’s Agricultural Potential is Key to Food Security
CGIAR30.11.22-
Food security
Africa is in a race against time on food security and the stakes could not…
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Claudia Sadoff on Transforming Food Systems - Devex COPcast
CGIAR18.11.22-
Climate adaptation & mitigation
As part of a series of COP27 podcasts, CGIAR Executive Managing Director, Claudia Sadoff, sat down…
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Opinion: If COP 27 Ignores Farmers, Global Food Security will Suffer
CGIAR15.11.22We are already living in a world that is 1.2 degrees Celsius warmer than pre-industrial times,…
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CGIAR Welcomes Bill & Melinda Gates Foundation’s $1.4 Billion Pledge to Climate Adaptation
CGIAR10.11.22-
Climate adaptation & mitigation
Low-income country leaders gathered at COP27 have repeatedly called for climate finance to support t…
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CGIAR Country, Region and Funding Partners Signal Strong Support for Integration
CGIAR09.11.22A united, integrated CGIAR seen as vital to enabling farmers to meet 21st century challenges…
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ICARDA's Date Palm project wins Khalifa Award 2021
International Center for Agricultural Research in the Dry Areas (ICARDA)16.03.21-
Food security
ICARDA, on behalf of our exceptional scientists and partners, is thrilled to have won the…
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Creating a team of young scientists equipped with tech tools to fight pests and diseases
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)16.03.21A recent workshop on pest and disease modeling for crops was conducted for young scientists…
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The heat never bothered me anyway: Gender-specific response of agricultural labor to climatic shocks in Tanzania
International Food Policy Research Institute (IFPRI)15.03.21-
Climate adaptation & mitigation
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Gender equality
As the magnitude, intensity, and frequency of weather extremes increases uncertainty and risks to l…
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Pest management requires holistic solutions to mobile challenges
International Potato Center (CIP)15.03.21-
Health
Smallholder farming produces 50% of the world’s food and holds great promise for strengthening g…
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Predicting economic impact from restoring forests and landscapes: lessons from Ethiopia
CGIAR Research Program on Water, Land and Ecosystems (WLE)15.03.21-
Environmental health
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Food security
In a world where the well-being of 3.2 billion people is undermined by the degradation…
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Shared waters and data exchange – the gap between principle and practice
CGIAR Research Program on Water, Land and Ecosystems (WLE)15.03.21-
Environmental health
Exchanging data across borders in transboundary basins is key to averting disasters, managing risks,…
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A knowledge revolution
International Maize and Wheat Improvement Center (CIMMYT)12.03.21The key to transforming food production systems globally lies in knowledge management processes, acc…
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Collective effort, irrespective of gender, need of the day for better, safer workplaces for women
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)12.03.21-
Environmental health
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Gender equality
Gender parity cannot be achieved by putting the onus of it on one gender; joint…
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Special training sessions initiated for young women and hearing-impaired youth in Ghana
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)12.03.21-
Gender equality
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Poverty reduction, livelihoods & jobs
To unlock the potential of youth in agriculture, we need targeted, inclusive interventions that appe…
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Creating a team of young scientists equipped with tech tools to fight pests and diseases
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)12.03.21-
Big data
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Climate adaptation & mitigation
A recent workshop on pest and disease modeling for crops was conducted for young scientists…
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Study Shows Biofortified Maize Improves Vitamin A Content of Breast Milk
HarvestPlus11.03.21-
Food security
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Nutrition
A new study shows that eating maize biofortified with vitamin A increased the levels of this impo…
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Dinavance Kyomuhendo: A Self-Made Entrepreneur and Biofortification Champion from Uganda
HarvestPlus11.03.21-
Food security
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Nutrition
Dinavance Kyomuhendo, 43, from the Nalweyo sub-county in the Kakumiro district, Uganda, is a single…
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Africa’s processed food revolution and the double burden of malnutrition
International Food Policy Research Institute (IFPRI)11.03.21-
Food security
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Nutrition
BY SWATI MALHOTRA AND ROB VOS In recent decades, economic growth in Africa south of…
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Low-cost technology boosts women’s livelihoods amidst pandemic in Bangladesh
WorldFish11.03.21-
Big data
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Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Through disruption to aquatic food value chains, the COVID-19 pandemic has jeopardized the livelihoo…
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Power steering
International Maize and Wheat Improvement Center (CIMMYT)10.03.21-
Poverty reduction, livelihoods & jobs
Protected from the harsh midday sun with a hat, Pramila Mondal pushes behind the roaring…
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Consider the seed
International Maize and Wheat Improvement Center (CIMMYT)09.03.21The conservation of plant genetic diversity through germplasm conservation is a key component of glo…
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Banking on indigenous seed: investing in a healthier future
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)09.03.21-
Nutrition
Vihiga, Kenya: researchers and farmers have established a community seedbank to cultivate traditiona…
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‘Bringing a change’ in women’s equitable involvement in aquaculture
WorldFish09.03.21-
Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
This blogpost highlights 2020 research outputs of the WorldFish gender theme as part of the…
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