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Featured news
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The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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Unleashing Africa’s Agricultural Potential is Key to Food Security
30.11.22-
Food security
Africa is in a race against time on food security and the stakes could not…
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Claudia Sadoff on Transforming Food Systems - Devex COPcast
18.11.22-
Climate adaptation & mitigation
As part of a series of COP27 podcasts, CGIAR Executive Managing Director, Claudia Sadoff, sat down…
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Opinion: If COP 27 Ignores Farmers, Global Food Security will Suffer
15.11.22We are already living in a world that is 1.2 degrees Celsius warmer than pre-industrial times,…
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CGIAR Welcomes Bill & Melinda Gates Foundation’s $1.4 Billion Pledge to Climate Adaptation
10.11.22-
Climate adaptation & mitigation
Low-income country leaders gathered at COP27 have repeatedly called for climate finance to support t…
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CGIAR Country, Region and Funding Partners Signal Strong Support for Integration
09.11.22A united, integrated CGIAR seen as vital to enabling farmers to meet 21st century challenges…
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Filters
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Q&A: A decade of improved and climate-smart maize through collaborative research and innovation
23.02.21-
Climate adaptation & mitigation
The food security and livelihoods of smallholder farming families in sub-Saharan Africa depend on ma…
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New study investigates the governance structure of the Nairobi pork value chain and its impact on food safety
23.02.21-
Health
A new study published in Frontiers in Veterinary Science (February 2021) has documented the governan…
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On foresight and trade-off analysis for agriculture and food systems
22.02.21-
Big data
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Environmental health
Thinking about the future and weighing alternative options are, of course, nothing new. What is…
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The CGIAR GHUs: Making plants and the world safer through phytosanitary interventions
22.02.21Pandemic! That word strikes at the heart of global sensitivities right now. But while most…
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New book explores gender dynamics in aquatic food systems
22.02.21-
Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
The significance of aquatic foods for human nutrition, health, and livelihoods is increasingly recog…
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Children’s TV series promotes gender equality and fish-based nutrition in Bangladesh
22.02.21-
Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
A new children’s TV series promoting fish-based nutrition, gender equality, and women’s involvem…
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FAO declaration supports sustainable aquatic food systems
22.02.21-
Climate adaptation & mitigation
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Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Over 190 countries made a formal commitment to sustainable and inclusive aquatic food systems at…
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Inland fisheries critical for nourishing young children in sub-Saharan Africa, study reveals
22.02.21-
Climate adaptation & mitigation
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Environmental health
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Food security
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Health
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Nutrition
Inland fisheries are critical to supplying children with the nutritious, diverse diets required for …
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An agri-food system innovation in Kenya? Will smallholders be the winners?
22.02.21Major food policy changes are underway in Kenya that could mean that sorghum and millets…
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Well-designed strategy drives pearl millet mainstreaming nutrition initiative
22.02.21A well-designed strategy currently being implemented to develop pearl millet lines that are both hig…
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How crop innovation is addressing the impact of the climate crisis in Africa
21.02.21In a just-published op-ed, Martin Kropff, Director General, International Maize and Wheat Improvemen…
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1.15 Million Children, 122,472 communities, 57 countries, 30 years: New dataset combines Demographic Health Surveys with geographic information systems
21.02.21-
Big data
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Nutrition
BY ZHE GUO, WAHID QUABILI, LIANGZHI YOU AND DEREK HEADEY Research on the linkages between…
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A4NH releases strategic briefs highlighting key program achievements, lessons learned
20.02.21-
Health
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Nutrition
Throughout its 11-year history, the CGIAR Research Program on Agriculture for Nutrition and Health (…
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2021 Summit of the Americas: At a precarious moment, an opportunity for a bold regional agenda
19.02.21-
Gender equality
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Poverty reduction, livelihoods & jobs
In the second half of this year, the United States will host the Summit of…
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Build trust, build lives…
19.02.21-
Health
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Nutrition
“Farmers thought we were coming to steal their money!” Microfinance specialist Lamine Sountoura …
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Rejuvenation in Bundelkhand: How an upland watershed got its groundwater back
19.02.21-
Climate adaptation & mitigation
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Environmental health
The world of water management is replete with stories about traditional systems that break down,…
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Towards smart farming in Ethiopia: sharing experiences for successful adaptation of small-scale irrigation and value chain assessment
19.02.21-
Climate adaptation & mitigation
Members of the Alliance’s Multifunctional Landscapes Team report on recent capacity-building exper…
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Remembering the life and legacy of Sanjaya Rajaram
18.02.21With great sorrow, we report the passing of Sanjaya Rajaram, former Wheat Program director and…
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