Transformation of rice value chains in Bangladesh and Nepal: Status, Challenges, and Vision
Featured news
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The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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Unleashing Africa’s Agricultural Potential is Key to Food Security
30.11.22-
Food security
Africa is in a race against time on food security and the stakes could not…
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Claudia Sadoff on Transforming Food Systems - Devex COPcast
18.11.22-
Climate adaptation & mitigation
As part of a series of COP27 podcasts, CGIAR Executive Managing Director, Claudia Sadoff, sat down…
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Opinion: If COP 27 Ignores Farmers, Global Food Security will Suffer
15.11.22We are already living in a world that is 1.2 degrees Celsius warmer than pre-industrial times,…
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CGIAR Welcomes Bill & Melinda Gates Foundation’s $1.4 Billion Pledge to Climate Adaptation
10.11.22-
Climate adaptation & mitigation
Low-income country leaders gathered at COP27 have repeatedly called for climate finance to support t…
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CGIAR Country, Region and Funding Partners Signal Strong Support for Integration
09.11.22A united, integrated CGIAR seen as vital to enabling farmers to meet 21st century challenges…
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Filters
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Digital nutrient management tool reduces emissions, improves crop yields and boosts farmers’ profits
15.01.21-
Climate adaptation & mitigation
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Environmental health
An international team of scientists, led by the International Maize and Wheat Improvement Center (CI…
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A Place for Foresight and Trade-Offs
15.01.21As policymakers across the world grapple with the possible trade-offs from shutdowns to decrease wha…
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Developers unite around a common platform to liberate breeding data
14.01.21As public sector breeding has modernized, it has become a more data intensive enterprise. Numerous…
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Update on the CGIAR research response to COVID-19
14.01.21-
Health
The COVID-19 pandemic has caused a global health crisis and massive disruptions to economies and…
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CGIAR researchers share COVID-19 work from across the system
13.01.21-
Health
One key function of the CGIAR COVID-19 Hub, established in July 2020, is to gather…
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WEF event: Building gender equitable food systems
13.01.21-
Food security
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Gender equality
By SOKHNA SALL SECK Empowering women and girls and the recognition and respect of their…
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Forman Lecture: Ellen Piwoz’s playbook for the future of global nutrition
12.01.21-
Health
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Nutrition
BY FRANCESCA EDRALIN When Ellen Piwoz joined the Bill & Melinda Gates Foundation in 2007, th…
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Establishing guidelines and engaging stakeholders to promote high-oleic peanut value chain in India
12.01.21Demand for peanut oil in India is increasing and a dependable supply of quality seed…
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Young Malian researchers gear up for grand challenges with crop modeling
12.01.21UE-APSAN Mali project trains next generation of modeling experts Budding agricultural researchers ar…
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Agriculture remains preferred occupation in rural Nigeria despite pandemic-related challenges
12.01.21A survey in rural parts of Northern Nigeria shows that in spite of problems in…
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10 new chickpea varieties released in 2020 in collaboration with NARS
12.01.21To meet the growing global market demand for protein-rich chickpea, scientists have created new vari…
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Strategizing on a national seed system in Kenya with special focus on climate-resilient crops
12.01.21A national seed systems strategy with special focus on drought tolerant crops such as sorghum…
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Historical socio-economic data critical for research and policy making, say agricultural economists
12.01.21ICRISAT’s socio-economic data sets for India at the district and village levels, collated over sev…
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GLDC Newsletter 2020
12.01.21It has been a year of both tremendous challenge and growth. Amid a global pandemic…
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New sorghum hybrid with preferred market traits developed in partnership with Zimbabwean seed company
12.01.21A new disease-resistant sorghum hybrid with 23-34% higher yield, best suited for brewing, food and…
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Genomics-assisted breeding delivers high-yielding, wilt resistant chickpea for commercial cultivation in central India
12.01.21A high-yielding and wilt resistant variety with a yield potential double to that of existing…
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Brainstorming sessions on groundnut value chain innovations
12.01.21Groundnut innovations with large kernels and high oleic content preferred by the confectionery indus…
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IITA-CSAT scaling activity flourishes; welcomes Norwegian Ambassador to Mali
12.01.21The IITA-Climate Smart Agricultural Technologies (CSAT) project continues to advance with activitie…
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