Tools for using the International Rice Genebank to breed for climate-resilient varieties
Featured news
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The Nation: Why we need to invest in sustainable food systems
CGIAR24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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Unleashing Africa’s Agricultural Potential is Key to Food Security
CGIAR30.11.22-
Food security
Africa is in a race against time on food security and the stakes could not…
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Claudia Sadoff on Transforming Food Systems - Devex COPcast
CGIAR18.11.22-
Climate adaptation & mitigation
As part of a series of COP27 podcasts, CGIAR Executive Managing Director, Claudia Sadoff, sat down…
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Opinion: If COP 27 Ignores Farmers, Global Food Security will Suffer
CGIAR15.11.22We are already living in a world that is 1.2 degrees Celsius warmer than pre-industrial times,…
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CGIAR Welcomes Bill & Melinda Gates Foundation’s $1.4 Billion Pledge to Climate Adaptation
CGIAR10.11.22-
Climate adaptation & mitigation
Low-income country leaders gathered at COP27 have repeatedly called for climate finance to support t…
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CGIAR Country, Region and Funding Partners Signal Strong Support for Integration
CGIAR09.11.22A united, integrated CGIAR seen as vital to enabling farmers to meet 21st century challenges…
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Filters
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Exploring farmer adoption of conservation agriculture using a lab-in-the-field approach
International Food Policy Research Institute (IFPRI)02.09.20-
Climate adaptation & mitigation
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Environmental health
BY MIKE MURPHY, KATE AMBLER AND ALAN DE BRAUW Climate change poses a significant threat to livelih…
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Initial Research Highlights Importance of Irrigation for Ethiopian Farmers During COVID-19
International Water Management Institute (IWMI)02.09.20-
Food security
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Health
Agriculture sustains the Ethiopian economy, and access to irrigation here is critical for food secur…
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A message to the next generation: This is your opportunity. Make sure your voices are heard.
CGIAR02.09.20-
Gender equality
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Poverty reduction, livelihoods & jobs
By Kanayo F. Nwanze, CGIAR Special Representative to the UN Food Systems Summit 2021 The…
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Improving animal health in southern Africa—Why it matters and what to do
International Livestock Research Institute (ILRI)01.09.20-
Food security
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Health
Cattle being herded towards green pasture on the flood plain in western Zambia (photo credit:…
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Coming together as One CGIAR: New CGIAR System Board membership announced
CGIAR01.09.20CGIAR announced today the voting member composition of the board of the CGIAR System Organization,…
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The challenges of influencing consumer behavior to improve food safety
International Food Policy Research Institute (IFPRI)31.08.20-
Food security
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Health
BY VIVIAN HOFFMANN AND EMILY WU In Kenya, levels of exposure to aflatoxin—a contaminant produced …
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Agroecological management of fall armyworm: Africa, South Asia and South America
World Agroforestry (ICRAF)31.08.20-
Biodiversity
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Food security
When fall armyworm first arrived on the African continent in 2016, the potential loss of…
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Potato diversity leads to economic gain in Uganda
International Potato Center (CIP)29.08.20-
Poverty reduction, livelihoods & jobs
The genebank of the International Potato Centre (CIP) holds more than 6000 accessions of potatoes a…
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Network makes headway in strengthening gender research at IITA
International Institute of Tropical Agriculture (IITA)29.08.20The gender science network at IITA has made significant progress in its efforts to enhance…
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Early adopter of YIIFSWA-promoted improved yam varieties enjoys “fantastic” yield
International Institute of Tropical Agriculture (IITA)29.08.20Beaming with pride, Chief Joshua Ojedele showed off his 2-hectare yam field cultivated from improved…
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Rising fodder shortage prompts release of two pearl millet varieties with superior and higher forage in south India
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)28.08.20-
Biodiversity
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Health
Two pearl millet varieties with 7.0% and 5.4% higher green forage yields as compared to…
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Genetic molecular markers to accelerate genetic gains in crops
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)28.08.20-
Gender equality
Dr Rajeev Varshney from the Center of Excellence in Genomics and Systems Biology, ICRISAT, sheds…
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Potato diversity leads to economic gain in Uganda
CGIAR Genebank Platform27.08.20-
Biodiversity
The genebank of the International Potato Centre (CIP) holds more than 6000 accessions of potatoes…
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High altitudes linked to higher rates of stunting
International Food Policy Research Institute (IFPRI)27.08.20-
Health
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Nutrition
BY KALEAB BAYE, KALLE HIRVONEN AND EMILY WU Child stunting affects nearly 155 million globally, on…
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Which tree, where in Nepal? Mapping for the national agroforestry policy
World Agroforestry (ICRAF)27.08.20-
Biodiversity
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Environmental health
Researchers have used different geospatial datasets of land, soil, climate and topography to model, …
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Unique partnership to transform maize breeding and production in Africa
International Maize and Wheat Improvement Center (CIMMYT)26.08.20Scientists part of the Seed Production Technology for Africa (SPTA) and the Maize Lethal Necrosis…
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Policy seminar: Unpacking the impacts of COVID-19 on economies, food systems, and poverty in African and Asian countries
International Food Policy Research Institute (IFPRI)26.08.20-
Food security
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Poverty reduction, livelihoods & jobs
BY EVGENIYA ANISIMOVA Countries around the world have responded to the COVID-19 pandemic by implemen…
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Improving Biosecurity: A Science-Based Approach to Manage Fish Disease Risks and Increase Socioeconomic Contribution
WorldFish26.08.20-
Environmental health
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Health
Nigeria is now one of Africa’s largest aquaculture producers with catfish (Clarias spp. and Hete…
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