From politician to climate-smart coffee farmer: The Kate Nakimuli story
Featured news
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The Nation: Why we need to invest in sustainable food systems
CGIAR24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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Unleashing Africa’s Agricultural Potential is Key to Food Security
CGIAR30.11.22-
Food security
Africa is in a race against time on food security and the stakes could not…
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Claudia Sadoff on Transforming Food Systems - Devex COPcast
CGIAR18.11.22-
Climate adaptation & mitigation
As part of a series of COP27 podcasts, CGIAR Executive Managing Director, Claudia Sadoff, sat down…
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Opinion: If COP 27 Ignores Farmers, Global Food Security will Suffer
CGIAR15.11.22We are already living in a world that is 1.2 degrees Celsius warmer than pre-industrial times,…
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CGIAR Welcomes Bill & Melinda Gates Foundation’s $1.4 Billion Pledge to Climate Adaptation
CGIAR10.11.22-
Climate adaptation & mitigation
Low-income country leaders gathered at COP27 have repeatedly called for climate finance to support t…
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CGIAR Country, Region and Funding Partners Signal Strong Support for Integration
CGIAR09.11.22A united, integrated CGIAR seen as vital to enabling farmers to meet 21st century challenges…
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New chickpea varieties on the way
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)10.07.20-
Food security
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Nutrition
Three new improved varieties of chickpea – adapted to local conditions – have been identified…
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Legume farmer fab labs design seeds that work for family farms, women and the market.
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)10.07.20-
Food security
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Gender equality
Protein and micronutrient-packed legumes like cowpea, groundnut, beans or chickpea are important cro…
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Malian farmer sets an example as a successful seed producer
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)10.07.20-
Gender equality
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Poverty reduction, livelihoods & jobs
Farmer field schools in Mali are not only training local farmers in best practices for…
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Expanding and improving Genesys
CGIAR Genebank Platform10.07.20-
Biodiversity
Genesys, the online portal for information on genebank samples, is constantly evolving. First launch…
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Women and youth turning to tree-based enterprises for livelihoods in Mount Elgon, Uganda
World Agroforestry (ICRAF)10.07.20-
Gender equality
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Poverty reduction, livelihoods & jobs
In the Mount Elgon region, women and youth comprise a critical labour force for farming.…
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Success Through Seaweed in Bangladesh
WorldFish10.07.20-
Climate adaptation & mitigation
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Environmental health
This is ECOFISH II interventions as per approved alternate income-generating activities AIGAs throug…
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Small is beautiful
International Maize and Wheat Improvement Center (CIMMYT)09.07.20-
Food security
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Poverty reduction, livelihoods & jobs
Can Africa’s smallholder farmers adopt and reap the benefits of farm mechanization? The Farm Mecha…
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Gauging the impact of COVID-19 lockdown on farming communities and agribusinesses in Nepal
International Maize and Wheat Improvement Center (CIMMYT)08.07.20-
Food security
The agricultural market has been suffering since the government of Nepal imposed a lockdown from…
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When mothers learn from babies
International Maize and Wheat Improvement Center (CIMMYT)08.07.20-
Climate adaptation & mitigation
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Food security
In Chebvute, Zimbabwe the CIMMYT has established trials to test the effectiveness and productivity o…
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IITA launches Agribusiness Training Program for secondary schools in Oyo State
International Institute of Tropical Agriculture (IITA)08.07.20The International Institute of Tropical Agriculture (IITA), through a new initiative known as the S…
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Nicoline de Haan appointed as Director of the CGIAR GENDER Platform
CGIAR GENDER Platform08.07.20-
Gender equality
Dr Nicoline de Haan has been appointed as the Director of the CGIAR GENDER Platform,…
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MEDIA RELEASE: Looking for natural solutions to boost feed-efficiency in animal husbandry
World Agroforestry (ICRAF)08.07.20-
Nutrition
Nairobi, Kenya, 8 July 2020 — More than 60% of protein fed to ruminant animals is…
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Unite human, animal and environmental health to prevent the next pandemic, says ILRI/UN report
International Livestock Research Institute (ILRI)08.07.20-
Health
As the COVID-19 pandemic continues to take lives and disrupt economies across the world, a…
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Could coronavirus drive farmers to adopt sustainable practices in India’s breadbasket?
International Maize and Wheat Improvement Center (CIMMYT)07.07.20-
Food security
June marks the start of the rice growing season in India’s breadbasket but on the…
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Harnessing the potential of state-of-the-art genomic technologies for accelerating the rate of genetic gain in wheat
CGIAR Research Program on Wheat07.07.20Yellow rust, also known as stripe rust, is a tenacious and widespread fungal disease that…
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We could become more resilient to future pandemics by protecting nature
CGIAR Research Program on Water, Land and Ecosystems (WLE)07.07.20-
Environmental health
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Food security
The world’s wetlands could generate sustainable, agricultural livelihoods, which in turn contribut…
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Fourteen breeding seed orchards already established in Ethiopia
World Agroforestry (ICRAF)07.07.20-
Biodiversity
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Climate adaptation & mitigation
The Provision of Adequate Tree Seed Portfolio in Ethiopia project, led by World Agroforestry (ICRA…
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MEDIA RELEASE: Nature’s plural values: who benefits and has a say?
World Agroforestry (ICRAF)07.07.20-
Gender equality
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Poverty reduction, livelihoods & jobs
Nairobi, Kenya, 7 July 2020 — Ten global research teams compared their findings of how Nature is…
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