Winter is coming: How to sustainably feed livestock in Northwestern Vietnam
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The Nation: Why we need to invest in sustainable food systems
24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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Unleashing Africa’s Agricultural Potential is Key to Food Security
30.11.22-
Food security
Africa is in a race against time on food security and the stakes could not…
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Claudia Sadoff on Transforming Food Systems - Devex COPcast
18.11.22-
Climate adaptation & mitigation
As part of a series of COP27 podcasts, CGIAR Executive Managing Director, Claudia Sadoff, sat down…
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Opinion: If COP 27 Ignores Farmers, Global Food Security will Suffer
15.11.22We are already living in a world that is 1.2 degrees Celsius warmer than pre-industrial times,…
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CGIAR Welcomes Bill & Melinda Gates Foundation’s $1.4 Billion Pledge to Climate Adaptation
10.11.22-
Climate adaptation & mitigation
Low-income country leaders gathered at COP27 have repeatedly called for climate finance to support t…
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CGIAR Country, Region and Funding Partners Signal Strong Support for Integration
09.11.22A united, integrated CGIAR seen as vital to enabling farmers to meet 21st century challenges…
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COVID-19 offers opportunity for India’s food systems to deliver on food safety and health
16.06.20-
Health
India can reap significant public health and economic benefits from a sustained effort to combat…
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Engagement with local gender norms key for equitable, sustainable agricultural development, say experts
15.06.20-
Gender equality
A provocative new article in the journal Development In Practice uses evidence from the global c…
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Scientists stress need, amid COVID-19, to maintain focus on everyday zoonotic diseases of the world’s poor
15.06.20-
Health
James Akoko, ILRI Animal Health Assistant with the People, Animals and their Zoonoses (PAZ) project,…
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Special Feature: Eyes In The Sky, Farmers Rest Insured
15.06.20-
Climate adaptation & mitigation
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Environmental health
Odisha, India: Paddy farmers in Odisha look to the skies with the hope that rain…
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Reshaping circular agriculture: Mountain Futures Insect Breeding Facility shaking up industries in rural China
15.06.20-
Environmental health
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Food security
The group shuffled into the exhibition room, eyes flitting across parasitic fungi growing out of…
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FAO publication supports achieving 2030 Agenda in Small-Scale Fisheries
15.06.20The new study, Securing sustainable small-scale fisheries: Showcasing applied practices in value cha…
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Integrating nutrition and physical activity promotion: Exploring new ‘double duty’ options
15.06.20-
Health
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Nutrition
With growing evidence linking obesity and COVID-related deaths, associations between access to healt…
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Field Notes: Bangladesh in times of COVID-19. Impacts on aquaculture and fisheries
15.06.20-
Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
In this series of blogs, experts from WorldFish’s focal countries share their personal insights on…
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MYSAP Inland supports small-scale fish farmers and fish processors during COVID-19
15.06.20-
Food security
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Gender equality
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Nutrition
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Poverty reduction, livelihoods & jobs
In the Central Dry Zone and upper regions of Myanmar, since April 2017, the Inland…
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IITA alumnus named 2020 World Food Prize Laureate!
13.06.20The World Food Prize Foundation, on 11 June, announced leading soil scientist and IITA alumnus Dr…
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Top Tanzanian officials seek ONE-CGIAR collaboration on scaling research technologies
13.06.20The Permanent Secretary (PS) at the Tanzania Prime Minister’s Office (PMO), Ms Dorothy Mwaluko, ha…
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Implementing nutrition-sensitive pond polyculture in Zambia: WorldFish teams up with Peace Corps volunteers
13.06.20-
Environmental health
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Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
We sat down with Taryn Cadena and Katharine (Katie) Thomas, two young women who were…
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Low-tech tool helps fight potato late blight
12.06.20-
Big data
Late blight is the most destructive potato disease in the world. It affects all potato producers…
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Interview: IFPRI's Johan Swinnen on the COVID-19 pandemic, food security, and building future resilience
12.06.20-
Food security
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Nutrition
The following is a transcript of a World Food Program-USA (WFP-USA) Hacking Hunger podcast inter…
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Former CGIAR scientist Dr. Rattan Lal named 2020 World Food Prize Laureate
12.06.20CGIAR is pleased to congratulate CGIAR alumnus Dr. Rattan Lal on being named the 2020…
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FOOD SAFETY: A point of departure for preventing diseases originating in the world’s food systems
12.06.20-
Health
Food plate in Vietnam (photo credit: CGIAR/Chris de Bode). To mark World Food Safety Day…
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Piloting climate-smart agriculture for climate-change adaptation in Viet Nam
12.06.20-
Climate adaptation & mitigation
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Poverty reduction, livelihoods & jobs
A new project financed by the German Ministry for Environment, Nature Conservation and Nuclear Safet…
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Study suggests that climate smart agriculture can boost yields, reduce hunger and emissions globally
11.06.20-
Climate adaptation & mitigation
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Food security
BY ALEX DE PINTO AND NICOLA CENACCHI Climate change is a threat to agriculture production around…
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