IITA’s new Director General to support NFWP-SU project to improve women’s livelihood
Featured news
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The Nation: Why we need to invest in sustainable food systems
CGIAR24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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Unleashing Africa’s Agricultural Potential is Key to Food Security
CGIAR30.11.22-
Food security
Africa is in a race against time on food security and the stakes could not…
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Claudia Sadoff on Transforming Food Systems - Devex COPcast
CGIAR18.11.22-
Climate adaptation & mitigation
As part of a series of COP27 podcasts, CGIAR Executive Managing Director, Claudia Sadoff, sat down…
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Opinion: If COP 27 Ignores Farmers, Global Food Security will Suffer
CGIAR15.11.22We are already living in a world that is 1.2 degrees Celsius warmer than pre-industrial times,…
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CGIAR Welcomes Bill & Melinda Gates Foundation’s $1.4 Billion Pledge to Climate Adaptation
CGIAR10.11.22-
Climate adaptation & mitigation
Low-income country leaders gathered at COP27 have repeatedly called for climate finance to support t…
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CGIAR Country, Region and Funding Partners Signal Strong Support for Integration
CGIAR09.11.22A united, integrated CGIAR seen as vital to enabling farmers to meet 21st century challenges…
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Fish and Aquatic Food Systems COVID-19 updates for May: Nigeria
WorldFish19.05.20-
Food security
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Nutrition
A family shows their fish smoker, Tungan Mairuwa village, Kainji Lake, NW Nigeria. Photo by…
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Fish and Aquatic Food Systems COVID-19 updates for May: Myanmar
WorldFish19.05.20-
Food security
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Nutrition
Lockdown measures were relaxed from May 15th and highway public transportation was set to resume…
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Dried fish in a COVID-19 world
WorldFish19.05.20-
Food security
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Nutrition
The COVID-19 pandemic illustrates powerfully and directly the degree to which globalization has crea…
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Youth in fisheries, aquaculture and value chains: A study and foundation for building back better
WorldFish19.05.20As impacts of the global pandemic COVID-19 continue to spread, young people face particular challeng…
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This little seed went to market
International Maize and Wheat Improvement Center (CIMMYT)18.05.20-
Food security
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Nutrition
It’s not always easy to produce and sell new maize varieties in Malawi. Seed companies…
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Understanding partnership dynamics to facilitate innovation scaling
International Potato Center (CIP)18.05.20-
Poverty reduction, livelihoods & jobs
Research for development organizations like the International Potato Center (CIP), which develop sci…
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Could bamboo-based agroforestry systems be the latest kind of climate smart agriculture?
World Agroforestry (ICRAF)18.05.20-
Biodiversity
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Poverty reduction, livelihoods & jobs
Bamboo is not just this new hipster material used for producing alternative clothes. Bamboo can…
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The good and not-so-good news about the state of COVID-19 vaccine development: A primer from ILRI
International Livestock Research Institute (ILRI)16.05.20-
Health
Jimmy Smith, director general of the International Livestock Research Institute (ILRI), holds a week…
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Lessons from a pandemic to repurpose India’s agricultural policy
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)15.05.20-
Food security
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Health
As the coronavirus crisis triggers a large-scale exodus of migrant agricultural workers from India…
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A four-pronged plan to secure farming communities in Eastern and Southern Africa
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)15.05.20-
Food security
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Health
ICRISAT is working with an array of development partners in Eastern and Southern Africa to…
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COVID-19-related trade restrictions on rice and wheat could drive up prices and increase hunger
International Food Policy Research Institute (IFPRI)15.05.20-
Food security
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Health
BY TIMOTHY SULSER AND SHAHNILA DUNSTON Some governments have responded to alarms about possible COV…
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Fixing the global food system after coronavirus
International Food Policy Research Institute (IFPRI)15.05.20-
Food security
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Gender equality
BY RUBEN ECHEVARRÍA From panic-buying in Europe, to bans on rice exports in Asia and rising fo…
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Managing Asian food systems in the time of COVID-19 and beyond
International Potato Center (CIP)15.05.20-
Food security
While the world addresses the important short-term effects of COVID-19 on the human population, many…
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International analytics award goes to CGIAR centers for sustainable agriculture tools
International Maize and Wheat Improvement Center (CIMMYT)14.05.20-
Big data
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Food security
While technology and data analysis have revolutionized farming in high-income countries, farmers in …
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Australian Aid: COVID-19 and Water Resources Management
International Water Management Institute (IWMI)14.05.20-
Health
Reframing our priorities as a water sector The water sector has an important role to…
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Five stark COVID-19 warnings from the agriculture R4D sector
CGIAR Research Program on Water, Land and Ecosystems (WLE)14.05.20-
Environmental health
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Food security
As communities around the world cope with the novel coronavirus, it’s becoming clearer that the…
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Virtual seminar: IFPRI researchers on COVID-19 emerging problems and country-level responses
International Food Policy Research Institute (IFPRI)14.05.20-
Food security
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Health
BY KATARLAH TAYLOR COVID-19 is creating a range of new challenges for economic growth and…
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Combatting COVID-19 and CSSVD: a similar approach?
World Agroforestry (ICRAF)14.05.20-
Climate adaptation & mitigation
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Poverty reduction, livelihoods & jobs
The United Nations General Assembly declared 2020 the International Year of Plant Health to raise …
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