Homestead Aquaculture Pond: An affordable solution for household food and nutrition security
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The Nation: Why we need to invest in sustainable food systems
CGIAR24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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Unleashing Africa’s Agricultural Potential is Key to Food Security
CGIAR30.11.22-
Food security
Africa is in a race against time on food security and the stakes could not…
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Claudia Sadoff on Transforming Food Systems - Devex COPcast
CGIAR18.11.22-
Climate adaptation & mitigation
As part of a series of COP27 podcasts, CGIAR Executive Managing Director, Claudia Sadoff, sat down…
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Opinion: If COP 27 Ignores Farmers, Global Food Security will Suffer
CGIAR15.11.22We are already living in a world that is 1.2 degrees Celsius warmer than pre-industrial times,…
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CGIAR Welcomes Bill & Melinda Gates Foundation’s $1.4 Billion Pledge to Climate Adaptation
CGIAR10.11.22-
Climate adaptation & mitigation
Low-income country leaders gathered at COP27 have repeatedly called for climate finance to support t…
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CGIAR Country, Region and Funding Partners Signal Strong Support for Integration
CGIAR09.11.22A united, integrated CGIAR seen as vital to enabling farmers to meet 21st century challenges…
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When climate and Covid-19 collide: Ten steps to prepare South Asia
CGIAR Research Program on Water, Land and Ecosystems (WLE)28.04.20-
Climate adaptation & mitigation
As if managing the evolving coronavirus pandemic is not enough, countries in South Asia are…
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COVID-19: How the development community can contribute to food system recovery and resilience
CGIAR Platform for Big Data in Agriculture27.04.20-
Big data
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Food security
In the face of the novel coronavirus pandemic, open, data-driven collaboration and digitally-enabled…
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Down to Earth: When COVID-19, climate collide: How south Asia can prepare itself
International Water Management Institute (IWMI)27.04.20-
Climate adaptation & mitigation
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Health
Careful planning is needed to avoid major damage, while marshalling resources towards limiting the s…
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The COVID-19 nutritional crisis: What to expect and how to protect
CGIAR Research Program on Agriculture for Nutrition and Health (A4NH)27.04.20-
Food security
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Health
The COVID-19 pandemic has all the makings of a perfect storm for global malnutrition. The…
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Intellectual Property Day 2020 - Nurturing Innovation by protecting its architects
International Center for Agricultural Research in the Dry Areas (ICARDA)26.04.20-
Big data
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Climate adaptation & mitigation
ICARDA has long committed to Open Data & Open Access of research by applying approaches…
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Reshaping food systems after COVID-19
CGIAR Research Program on Agriculture for Nutrition and Health (A4NH)26.04.20-
Food security
Food systems are undergoing transformations all over the world. How will COVID-19 shape those transf…
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India groundnut farmers’ seed business debut yields big profits
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)26.04.20High seed rates, low seed multiplication ratio and quick loss of seed viability are some…
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A farewell to IFPRI Africa Director Ousmane Badiane
International Food Policy Research Institute (IFPRI)24.04.20-
Food security
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Gender equality
BY KATARLAH TAYLOR Over his 30 years at IFPRI, recently-retired Director for Africa Ousmane Badiane…
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8 Food Security Implications of the COVID-19 Crisis
CGIAR Platform for Big Data in Agriculture24.04.20-
Big data
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Food security
From disrupting agricultural input supply chains to carving out new crisis response roles for social…
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Is a pandemic the time to think about genebanks?
CGIAR Genebank Platform24.04.20-
Biodiversity
Reasons to consider seeds in the time of the coronavirus Perhaps you think that the…
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India groundnut farmers’ seed business debut yields big profits
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)24.04.20-
Environmental health
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Gender equality
A group of Indian farmers who made their entrepreneurial debut last year increased their income…
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Global Hunger and Health Crises Exposed by the Coronavirus Pandemic
CGIAR24.04.20In his recent opinion editorial published in The Telegraph, CGIAR System Organization’s Executive …
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Reimagining ecosystem-based adaptation practices based on community priorities and preferences in The Gambia
World Agroforestry (ICRAF)24.04.20-
Biodiversity
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Climate adaptation & mitigation
The findings of the Millennium Ecosystem Assessment Report of 2005 have changed the global percept…
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Expert review examines impact of mycotoxins on dairy cattle health in sub-Saharan Africa
International Livestock Research Institute (ILRI)24.04.20-
Health
A new review paper published in the journal Toxins (April 2020) describes the major mycotoxins,…
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Global Report on Food Crises: 135 million in 55 countries faced acute hunger in 2019
International Food Policy Research Institute (IFPRI)23.04.20-
Food security
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Nutrition
BY SARA GUSTAFSON An estimated 135 million people in 55 countries around the world faced…
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Out of the classroom and into the field
International Maize and Wheat Improvement Center (CIMMYT)23.04.20-
Climate adaptation & mitigation
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Food security
When farmers in rural Kasungu, Malawi, are asked to list some of the challenges they…
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Seeds of rural recovery: States must consider accommodating returnee migrants in small-farming
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)23.04.20-
Food security
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Health
Small and marginal farmers remain the dominant food producer and major workforce in India, and…
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COVID-19 and what it means for wild meat
Center for International Forestry Research (CIFOR)23.04.20The spread of diseases from animals to humans—called zoonoses—is a public health issue as eviden…
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