CGIAR strengthens ties with Brazil’s Embrapa to further collaboration on reforming agrifood systems
Featured news
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The Nation: Why we need to invest in sustainable food systems
CGIAR24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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Unleashing Africa’s Agricultural Potential is Key to Food Security
CGIAR30.11.22-
Food security
Africa is in a race against time on food security and the stakes could not…
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Claudia Sadoff on Transforming Food Systems - Devex COPcast
CGIAR18.11.22-
Climate adaptation & mitigation
As part of a series of COP27 podcasts, CGIAR Executive Managing Director, Claudia Sadoff, sat down…
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Opinion: If COP 27 Ignores Farmers, Global Food Security will Suffer
CGIAR15.11.22We are already living in a world that is 1.2 degrees Celsius warmer than pre-industrial times,…
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CGIAR Welcomes Bill & Melinda Gates Foundation’s $1.4 Billion Pledge to Climate Adaptation
CGIAR10.11.22-
Climate adaptation & mitigation
Low-income country leaders gathered at COP27 have repeatedly called for climate finance to support t…
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CGIAR Country, Region and Funding Partners Signal Strong Support for Integration
CGIAR09.11.22A united, integrated CGIAR seen as vital to enabling farmers to meet 21st century challenges…
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Filters
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Super beans for a climate-stressed world
CGIAR16.02.20-
Climate adaptation & mitigation
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Nutrition
For hundreds of millions of people around the world, beans are a delicious, nutritious and…
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A tool for all seasons: A ‘lean’ household survey system for ‘minimal effort, maximum information’ comes of age
International Livestock Research Institute (ILRI)14.02.20-
Big data
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Food security
Key indicator groups (modules) generated by all RHoMIS applications (Fig. 1 from: The Rural Househol…
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Feeding the future: Millet and sorghum grains make big gains in Mali
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)14.02.20-
Health
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Nutrition
USAID delegation visited Mali to see impacts from projects undertaken by three CGIAR institutions A…
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Launch of the Seed Revolving Fund, Youth Engagement and Gender Inclusion Initiative in Tanzania
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)14.02.20-
Gender equality
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Poverty reduction, livelihoods & jobs
A Seed Revolving Fund initiative for sorghum and groundnut value chains has been launched in…
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Cavies are not rats! They’re a source of protein and income – study
International Institute of Tropical Agriculture (IITA)13.02.20New research by scientists from the International Institute of Tropical Agriculture (IITA) and Wagen…
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Regional congress marks the end of the FoodSTART+ journey
International Potato Center (CIP)13.02.20Roots and tubers (RTCs) are notably versatile crops with various uses in the agriculture and…
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This humble fly could change the way we deal with food waste
CGIAR Research Program on Water, Land and Ecosystems (WLE)13.02.20Published as a WLE/IWMI Op-Ed in Globe Post A black soldier fly buzzes over a pile of food wast…
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How China can address threats to food and nutrition security from the coronavirus outbreak
International Food Policy Research Institute (IFPRI)12.02.20-
Food security
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Health
The current novel coronavirus pneumonia (COVID-19) outbreak originated from a seafood and wild foo…
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IITA partners with Cornell University and University of Ghana to train on Genome editing
International Institute of Tropical Agriculture (IITA)12.02.20“History must not repeat itself” is the mantra behind the thinking and actions of development…
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Projects funded by Germany make a difference to people, trees, ecology
World Agroforestry (ICRAF)12.02.20-
Biodiversity
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Gender equality
Grants from BMZ enrich and push boundaries at World Agroforestry (ICRAF) Each year, seeking ‘innov…
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Policy seminar: Can trade ensure food security and access to diverse and sustainable nutrition?
International Food Policy Research Institute (IFPRI)11.02.20-
Food security
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Nutrition
The global trade conflicts of the past couple of years have created uncertainty for agriculture,…
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How identities shape the experiences of women in science
CGIAR Research Program on Water, Land and Ecosystems (WLE)11.02.20Four women working in agricultural science took part in a Thrive discussion on gender and…
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Do not regulate genome-edited crops – IITA woman scientist
International Institute of Tropical Agriculture (IITA)11.02.2011 February was the International Day for Women and Girls in Science. IITA joined the rest of…
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Back to where they came from
CGIAR Genebank Platform11.02.20-
Biodiversity
The International Maize and Wheat Improvement Center (CIMMYT) has embarked on a project to return…
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Fireflies, food and future systems – scientists share inspiration behind choosing science as a lifestyle
International Maize and Wheat Improvement Center (CIMMYT)10.02.20-
Gender equality
Plant breeding, genetics, math and software development are all stereotypically male fields. For too…
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India’s 16-point agriculture plan may falter if it doesn’t focus on incentives
International Food Policy Research Institute (IFPRI)10.02.20-
Food security
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Gender equality
One of the great examples that economists give on the power of incentives in Econ…
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Women in Science: Tackling Global Issues
International Water Management Institute (IWMI)10.02.20-
Gender equality
For International Day of Women and Girls in Science, eleven researchers share how their work addr…
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Cowpea receives more research support
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)10.02.20Cowpea (Vigna unguiculata), also known as black eyed pea or niebé, is a legume crop grown…
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