Entomological studies to inform Rift Valley fever control in Uganda
Featured news
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The Nation: Why we need to invest in sustainable food systems
CGIAR24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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Unleashing Africa’s Agricultural Potential is Key to Food Security
CGIAR30.11.22-
Food security
Africa is in a race against time on food security and the stakes could not…
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Claudia Sadoff on Transforming Food Systems - Devex COPcast
CGIAR18.11.22-
Climate adaptation & mitigation
As part of a series of COP27 podcasts, CGIAR Executive Managing Director, Claudia Sadoff, sat down…
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Opinion: If COP 27 Ignores Farmers, Global Food Security will Suffer
CGIAR15.11.22We are already living in a world that is 1.2 degrees Celsius warmer than pre-industrial times,…
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CGIAR Welcomes Bill & Melinda Gates Foundation’s $1.4 Billion Pledge to Climate Adaptation
CGIAR10.11.22-
Climate adaptation & mitigation
Low-income country leaders gathered at COP27 have repeatedly called for climate finance to support t…
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CGIAR Country, Region and Funding Partners Signal Strong Support for Integration
CGIAR09.11.22A united, integrated CGIAR seen as vital to enabling farmers to meet 21st century challenges…
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How Uganda’s millet drink ‘bushera’ saw a revival and India’s peanut ‘chikki’ went to Zambia
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)10.01.20-
Food security
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Health
If school children in Uganda have taken to a super-nutritious traditional fermented millet drink cal…
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Hand-holding outgrowers to produce certified seed in drought-stricken Ghana – a model to emulate
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)10.01.20-
Climate adaptation & mitigation
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Environmental health
Access to quality seed remains a big challenge for farmers in Africa. With increasing drought…
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Livestock story-telling at ILRI—Part 2: Ekta Patel, Maasai ‘Fly Girl’
International Livestock Research Institute (ILRI)10.01.20Ekta Patel (photo credit: ILRI/Paul Karaimu). The 2019 institutional program meeting of the Internat…
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New international partnership to identify and develop resistance to dangerous wheat disease
CGIAR Research Program on Wheat09.01.20The CGIAR Research Program on Wheat (WHEAT), led by the International Maize and Wheat Improvement…
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Investing in nutrition for long-term returns: improved human capital and productivity
International Food Policy Research Institute (IFPRI)09.01.20-
Health
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Nutrition
“Investments in improving nutrition in the first 1000 days should be considered as long-term econo…
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Roots, tubers and bananas key ingredients of a more sustainable food future
CGIAR Research Program on Roots, Tubers and Bananas (RTB)09.01.20-
Food security
A new report from the World Resources Institute points to ways in which roots, tubers…
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Assessing the downstream socioeconomic impacts of agroforestry in Kenya
World Agroforestry (ICRAF)09.01.20-
Biodiversity
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Food security
Scientists from World Agroforestry (ICRAF) have found modest, yet statistically significant, improv…
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Diet crisis in Africa’s low income urban zones but transition to nutritious foods possible
World Agroforestry (ICRAF)08.01.20-
Biodiversity
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Food security
CGIAR, the world’s largest global agricultural research network, has traditionally focused on rura…
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E-flow calculator measures water needs – and it’s being used by policy-makers
CGIAR Research Program on Water, Land and Ecosystems (WLE)08.01.20A methodology used to ensure sustainable freshwater use and supply is now being used to…
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Food imperatives in context of the agriculture, nutrition, and environment nexus
International Rice Research Institute (IRRI)08.01.20-
Food security
IRRI Representative for South Asia Dr. Nafees Meah is the guest editor for “Food…
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Advancing state goals with better rice varieties: Bihar Principal Secretary of Agriculture visits ISARC
International Rice Research Institute (IRRI)08.01.20-
Food security
ISARC Director Dr. Arvind Kumar tours Government of Bihar’s Principal Secretary of the Depa…
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Analysis of ACE’s Warehouse Receipts and Market Information Systems: An IFPRI-ACE dissemination event
International Food Policy Research Institute (IFPRI)07.01.20-
Food security
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Gender equality
Providing smallholder farmers access to markets and price information is key to improving agricultur…
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Knowledge for a Sustainable Food Future: New Foresight Tool Examines Impact of Agricultural Investments
International Food Policy Research Institute (IFPRI)07.01.20-
Climate adaptation & mitigation
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Food security
How can we feed 10 billion people by 2050? How much and in what ways…
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Jo Swinnen joins IFPRI as new director general
International Food Policy Research Institute (IFPRI)07.01.20IFPRI is pleased to welcome as its new Director General Jo Swinnen, an agricultural economist…
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With technology and trust, we can move mountains
CGIAR Research Program on Water, Land and Ecosystems (WLE)07.01.20If you’re trying to win the trust of a community, you don’t start by building…
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Seed systems in Nepal are going digital
International Maize and Wheat Improvement Center (CIMMYT)06.01.20-
Big data
In Nepal, it takes at least a year to collate the demand and supply of a required type and…
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When pastures are not green in the eyes of the youth
World Agroforestry (ICRAF)06.01.20-
Biodiversity
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Poverty reduction, livelihoods & jobs
When you go to the Philippines’ Cordillera Administrative Region, your initial reaction might be t…
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Dynamic modelling to help improve farm output
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)06.01.20ICRISAT and ICAR scientists developing System Dynamics Modelling for Indian agriculture Can policy m…
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