We must build food system resilience before the next crisis
Featured news
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The Nation: Why we need to invest in sustainable food systems
CGIAR24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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Unleashing Africa’s Agricultural Potential is Key to Food Security
CGIAR30.11.22-
Food security
Africa is in a race against time on food security and the stakes could not…
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Claudia Sadoff on Transforming Food Systems - Devex COPcast
CGIAR18.11.22-
Climate adaptation & mitigation
As part of a series of COP27 podcasts, CGIAR Executive Managing Director, Claudia Sadoff, sat down…
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Opinion: If COP 27 Ignores Farmers, Global Food Security will Suffer
CGIAR15.11.22We are already living in a world that is 1.2 degrees Celsius warmer than pre-industrial times,…
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CGIAR Welcomes Bill & Melinda Gates Foundation’s $1.4 Billion Pledge to Climate Adaptation
CGIAR10.11.22-
Climate adaptation & mitigation
Low-income country leaders gathered at COP27 have repeatedly called for climate finance to support t…
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CGIAR Country, Region and Funding Partners Signal Strong Support for Integration
CGIAR09.11.22A united, integrated CGIAR seen as vital to enabling farmers to meet 21st century challenges…
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Filters
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Increasing soil carbon improves food security and income in Western Kenya
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)11.06.19In most countries of sub-Saharan Africa, a greater segment of rural communities derive their livelih…
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Top shelf: Who has access to the healthiest processed foods?
International Maize and Wheat Improvement Center (CIMMYT)11.06.19-
Health
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Nutrition
In 2013, Mexico had the fourth highest sales of ultra-processed products worldwide. This is indicati…
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Advocating for livestock, say its supporters, requires stronger narratives as well as robust evidence
International Livestock Research Institute (ILRI)11.06.19-
Gender equality
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Poverty reduction, livelihoods & jobs
Mary Nzomo, the chair of Kenya’s Agriculture County Executive Committee Members Caucus, holding th…
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New Index outlines agrobiodiversity’s role in food system sustainability
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)11.06.19-
Biodiversity
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Nutrition
The Agrobiodiversity Index is an innovative tool to calculate how well countries are conserving a…
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Seed Sorting: From Harvest to Genebank
CGIAR Genebank Platform11.06.19-
Biodiversity
An automatic seed sorter is now making the task of sorting seeds more efficient at…
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Recharging Nepal’s mountain springs
International Water Management Institute (IWMI)10.06.19-
Climate adaptation & mitigation
A novel approach for determining where and how to intervene. In mountainous areas of Nepal,…
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And in the end, where are we starting to go?
Center for International Forestry Research (CIFOR)09.06.19Bill McKibben will give a video address at the Global Landscapes Forum Bonn 2019 on 22–23 June.…
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Boosting the bottom line through tech for High Quality Cassava Peel production
CGIAR Research Program on Roots, Tubers and Bananas (RTB)07.06.19-
Climate adaptation & mitigation
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Poverty reduction, livelihoods & jobs
By 2100, the African continent is projected to see some of the highest GDP growth…
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A blueprint for South-South cooperation in agriculture
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)07.06.19-
Food security
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Health
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Nutrition
India’s strides in agricultural science innovations can greatly benefit African nations, enhancing…
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High demand for climate info in farm planning
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)07.06.19-
Climate adaptation & mitigation
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Food security
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Nutrition
Climate-specific guidance is critical to crop planning ahead of monsoon this year for farmers of…
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Farmers in Tanzania urged to embrace drought tolerant crops
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)07.06.19-
Climate adaptation & mitigation
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Gender equality
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Health
Against the backdrop of changing climatic conditions in Africa, scientists, administrators and seed …
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Boosting Uganda’s investments in livestock development ‘healthy animals for healthy food and healthy people’
International Livestock Research Institute (ILRI)07.06.19-
Food security
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Poverty reduction, livelihoods & jobs
Field visits to Kiruhura District, Uganda [photo credit: ILRI/Sonja Leitner] Today, policymakers, re…
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Celebrating the inaugural #WorldFoodSafetyDay: A focus on food safety research at ILRI
International Livestock Research Institute (ILRI)07.06.19-
Health
Today, 7 June 2019, marks the first-ever World Food Safety Day. Food safety is a…
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Today is World Food Safety Day—Watch why safe food matters are life-and-death matters to poor people worldwide
International Livestock Research Institute (ILRI)07.06.19-
Health
Today, 7 Jun 2019, is the first-ever World Food Safety Day! #WorldFoodSafetyDay Here, for your…
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When ancestral lands fall victim to an international border
Center for International Forestry Research (CIFOR)07.06.19Burkina Faso - Part VI of VI-part series: WHAT THE WORLD CAN LEARN FROM WEST…
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Policy seminar: The true cost of eating right – are nutritious diets becoming more accessible?
International Food Policy Research Institute (IFPRI)06.06.19-
Nutrition
Is healthy eating becoming more affordable on a global scale? Consumers in places like Africa…
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Six investments to help family farmers thrive in the next decade
International Maize and Wheat Improvement Center (CIMMYT)06.06.19-
Food security
Family farmers produce more than 80% of the world’s food, but often have the least…
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Indigenous peoples’ work in world’s protected areas is ignored and untapped
Center for International Forestry Research (CIFOR)06.06.19This topic will be explored at the Global Landscapes Forum Bonn 2019 on 22–23 June. Register to…
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