Tanzania’s maize and groundnut farmers get respite from aflatoxin poisoning
Featured news
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The Nation: Why we need to invest in sustainable food systems
CGIAR24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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Unleashing Africa’s Agricultural Potential is Key to Food Security
CGIAR30.11.22-
Food security
Africa is in a race against time on food security and the stakes could not…
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Claudia Sadoff on Transforming Food Systems - Devex COPcast
CGIAR18.11.22-
Climate adaptation & mitigation
As part of a series of COP27 podcasts, CGIAR Executive Managing Director, Claudia Sadoff, sat down…
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Opinion: If COP 27 Ignores Farmers, Global Food Security will Suffer
CGIAR15.11.22We are already living in a world that is 1.2 degrees Celsius warmer than pre-industrial times,…
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CGIAR Welcomes Bill & Melinda Gates Foundation’s $1.4 Billion Pledge to Climate Adaptation
CGIAR10.11.22-
Climate adaptation & mitigation
Low-income country leaders gathered at COP27 have repeatedly called for climate finance to support t…
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CGIAR Country, Region and Funding Partners Signal Strong Support for Integration
CGIAR09.11.22A united, integrated CGIAR seen as vital to enabling farmers to meet 21st century challenges…
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Restoring drylands and empowering farmers: lessons from the Drylands Development Programme
World Agroforestry (ICRAF)20.03.19-
Biodiversity
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Environmental health
Successful land restoration needs human capacity, innovative technologies and mass participation. Th…
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We can provide economic incentives to address organic waste, IWMI/WLE tells Colombo business forum
CGIAR Research Program on Water, Land and Ecosystems (WLE)20.03.19-
Environmental health
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Food security
Much of the developing world, including Sri Lanka, is facing an organic waste challenge, but…
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EAT-Lancet Report Bangladesh launch: Transforming food systems to boost nutrition
International Food Policy Research Institute (IFPRI)19.03.19March 19, 2019 Event Post EAT-Lancet Report Bangladesh launch: Transforming food systems to boost nu…
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MuSIC workshop sounds positive note for visibility of small-scale fisheries
CGIAR Research Program on Fish19.03.19Researchers, journalists and representatives from governments and civil societies from across Asia h…
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Four Surprising Ways Mode and Gender Can Transform Your Survey Data
World Agroforestry (ICRAF)19.03.19-
Big data
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Health
Mobile data collection technologies are increasingly being used to collect data remotely. However, t…
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From food security to nutrition security in India: A food systems perspective
CGIAR Research Program on Agriculture for Nutrition and Health (A4NH)19.03.19-
Food security
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Nutrition
To understand the causes of malnutrition, we need to look at people’s diets, where they…
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World Water Day 2019
International Water Management Institute (IWMI)19.03.19-
Gender equality
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Poverty reduction, livelihoods & jobs
Voicing water visions in river basins across the developing world. Join us in celebrating World…
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Food for thought from Sri Lanka on World Water Day 2019
International Water Management Institute (IWMI)19.03.19-
Food security
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Poverty reduction, livelihoods & jobs
How farmers have taken charge of their destiny by using motor pumps for irrigation. Except…
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Rwanda set to release first new potato varieties in almost three decades
International Potato Center (CIP)18.03.19-
Climate adaptation & mitigation
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Food security
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Health
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Nutrition
The potato is one of Rwanda’s most important crops, yet Rwandan farmers struggle to produce…
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Beating Famine turns its attention to the Sahel
World Agroforestry (ICRAF)18.03.19-
Biodiversity
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Environmental health
Land is being restored in Africa’s dry Sahel region to ensure food security The semi-arid…
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A textual digest of new UN resolution for restoration
Center for International Forestry Research (CIFOR)17.03.19-
Environmental health
In Agenda item 14 in the 73rd session of the UN General Assembly on 1…
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Decades of difference: Report shows impact of CGIAR agricultural research
CGIAR17.03.19-
Environmental health
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Food security
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Health
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Nutrition
Farmer Mercy Wambui measures rainfall in the Tana River watershed, Kenya. CGIAR research and innovat…
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The many gifts of livestock—A view from Kenya
International Livestock Research Institute (ILRI)17.03.19-
Environmental health
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Poverty reduction, livelihoods & jobs
Andrew Tuimur, chief administrative secretary at the Kenya Ministry of Agriculture, Livestock, Fishe…
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Unlocking the potential of the Nigeria Community Exchange (Punch Nigeria)
International Food Policy Research Institute (IFPRI)15.03.19Mar 14, 2019 In the News Governance Markets Unlocking the potential of the Nigeria Community…
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‘Access to formal credit increases income of farmers’ (The Hindu Businessline)
International Food Policy Research Institute (IFPRI)15.03.19Mar 10, 2019 In the News Governance Markets ‘Access to formal credit increases income of…
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Will the latest superfood come from Africa? Ethiopian traditional fruit is a dream to avoid wheat - and it was already patented in Europe (YLE)
International Food Policy Research Institute (IFPRI)15.03.19Mar 10, 2019 In the News Agriculture Production Science, Technology, and Innovation Will the latest…
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Exploring young Africans’ role and engagement in the rural economy
International Maize and Wheat Improvement Center (CIMMYT)15.03.19-
Big data
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Poverty reduction, livelihoods & jobs
How do young rural Africans engage in the rural economy? How important is farming relative…
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What happens when you incentivize primary education in Uganda
International Food Policy Research Institute (IFPRI)15.03.19March 15, 2019 Research Post What happens when you incentivize primary education in Uganda Daniel…
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