What is LEFS?: Know about the team that scales research-based solutions toward low-emission food systems
Featured news
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The Nation: Why we need to invest in sustainable food systems
CGIAR24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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Unleashing Africa’s Agricultural Potential is Key to Food Security
CGIAR30.11.22-
Food security
Africa is in a race against time on food security and the stakes could not…
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Claudia Sadoff on Transforming Food Systems - Devex COPcast
CGIAR18.11.22-
Climate adaptation & mitigation
As part of a series of COP27 podcasts, CGIAR Executive Managing Director, Claudia Sadoff, sat down…
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Opinion: If COP 27 Ignores Farmers, Global Food Security will Suffer
CGIAR15.11.22We are already living in a world that is 1.2 degrees Celsius warmer than pre-industrial times,…
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CGIAR Welcomes Bill & Melinda Gates Foundation’s $1.4 Billion Pledge to Climate Adaptation
CGIAR10.11.22-
Climate adaptation & mitigation
Low-income country leaders gathered at COP27 have repeatedly called for climate finance to support t…
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CGIAR Country, Region and Funding Partners Signal Strong Support for Integration
CGIAR09.11.22A united, integrated CGIAR seen as vital to enabling farmers to meet 21st century challenges…
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A harbinger of change? (Dhaka Tribune)
International Food Policy Research Institute (IFPRI)18.01.19Jan 14, 2019 In the News A harbinger of change? (Dhaka Tribune) Dhaka Tribune published…
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Climate change-induced salinity affecting soil across coastal Bangladesh (The Daily Star)
International Food Policy Research Institute (IFPRI)18.01.19Jan 17, 2019 In the News Climate change-induced salinity affecting soil across coastal Bangladesh (T…
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Brief news on farming and agribusiness in the country (Daily Nation)
International Food Policy Research Institute (IFPRI)18.01.19Jan 16, 2019 In the News Brief news on farming and agribusiness in the country…
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Barking up the same trees: Water and forests 'cannot be separated' in East Africa's Rift Valley
Center for International Forestry Research (CIFOR)18.01.19-
Environmental health
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Gender equality
Africa - The forested mountains of East Africa deserve their ‘water towers’ moniker. Their sprin…
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Africa and Asia come together to lead a global initiative to diversify staples
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)18.01.19-
Food security
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Nutrition
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Poverty reduction, livelihoods & jobs
Leading agriculture organizations from Africa and Asia have joined hands to take on a bold…
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Now, get critical seed data in one click
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)18.01.19-
Big data
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Poverty reduction, livelihoods & jobs
A modern digital seed ‘catalog’ and seed ‘roadmap’ tool is now available for information abo…
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Two-fold increase in varietal adoption in seven years – a chickpea tale from Ethiopia
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)18.01.19-
Food security
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Poverty reduction, livelihoods & jobs
Adoption of improved chickpea varieties increased more than two-fold in seven years, shows data from…
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Three new farmer-preferred sorghum varieties released in Malawi
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)18.01.19-
Biodiversity
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Food security
Three new improved sorghum varieties have been released in Malawi after extensive trials. Pilira 3,…
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Can governments promote homestead gardening at scale? The case of Ethiopia
International Food Policy Research Institute (IFPRI)17.01.19-
Food security
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Nutrition
Eating fruits and vegetables can help ensure adequate nutrition and reduce the risk of heart…
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Funding genebank routines … forever
CGIAR Genebank Platform17.01.19-
Biodiversity
In 2018, the Crop Trust entered into a long-term partnership agreement (LPA) with the International…
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IKEA assembles plan to be carbon negative by 2030
Center for International Forestry Research (CIFOR)16.01.19-
Climate adaptation & mitigation
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Environmental health
By keeping its design high, prices low, service quick and ice cream fresh at the…
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The transformative power of culinary innovation: Changing perspectives on traditional staples
CGIAR Research Program on Roots, Tubers and Bananas (RTB)16.01.19-
Poverty reduction, livelihoods & jobs
Roots, tubers and bananas are often seen as “traditional” foods. Yet their colors and flavors…
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SUPERSEAS project identifies governance components of area-based management
CGIAR Research Program on Fish16.01.19Solving complex problems in the aquaculture sector requires integration between actors that do not n…
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ASEAN Guidelines for Agroforestry Development set to revolutionize land use in Southeast Asia
World Agroforestry (ICRAF)16.01.19-
Biodiversity
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Food security
The ASEAN Ministers on Agriculture and Forestry held their 40th meeting on 11 October 2018 in…
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How a dry village got its feet wet
International Water Management Institute (IWMI)16.01.19-
Environmental health
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Food security
As Laos seeks to strengthen food security and rural livelihoods, while adapting agriculture to clima…
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The itsy bitsy spider can make a big impact in agriculture
International Maize and Wheat Improvement Center (CIMMYT)15.01.19-
Environmental health
A new study explores how conservation agriculture in southern Africa supports spider populations …
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The new finance solutions building the resilience of African farmers and herders (Thomson Reuters Foundation News)
International Food Policy Research Institute (IFPRI)15.01.19Jan 8, 2019 In the News The new finance solutions building the resilience of African…
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Making small-scale irrigation work for women
International Food Policy Research Institute (IFPRI)15.01.19-
Food security
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Gender equality
As climate change makes rainfed agriculture an increasingly precarious venture, small-scale irrigati…
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