Experience sharing in landscape restoration research in Higher Learning Institutions (HLIs) in Ethiopia
Featured news
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The Nation: Why we need to invest in sustainable food systems
CGIAR24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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Unleashing Africa’s Agricultural Potential is Key to Food Security
CGIAR30.11.22-
Food security
Africa is in a race against time on food security and the stakes could not…
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Claudia Sadoff on Transforming Food Systems - Devex COPcast
CGIAR18.11.22-
Climate adaptation & mitigation
As part of a series of COP27 podcasts, CGIAR Executive Managing Director, Claudia Sadoff, sat down…
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Opinion: If COP 27 Ignores Farmers, Global Food Security will Suffer
CGIAR15.11.22We are already living in a world that is 1.2 degrees Celsius warmer than pre-industrial times,…
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CGIAR Welcomes Bill & Melinda Gates Foundation’s $1.4 Billion Pledge to Climate Adaptation
CGIAR10.11.22-
Climate adaptation & mitigation
Low-income country leaders gathered at COP27 have repeatedly called for climate finance to support t…
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CGIAR Country, Region and Funding Partners Signal Strong Support for Integration
CGIAR09.11.22A united, integrated CGIAR seen as vital to enabling farmers to meet 21st century challenges…
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Economic workshop: Fostering China’s integrated urban-rural development
International Food Policy Research Institute (IFPRI)19.10.21-
Gender equality
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Poverty reduction, livelihoods & jobs
BY QIYUN HUANG China faces ongoing challenges integrating the economies of its rural and urban…
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Climate Change: How Innovative Plant Breeding Can Help Feed The World, Nurture The Planet
CGIAR19.10.21Mere weeks from now, commitments made at a United Nations Food Systems Summit in New York will…
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ICARDA Presents Achievements in India’s Grand Agricultural Exhibition
International Center for Agricultural Research in the Dry Areas (ICARDA)18.10.21ICARDA’s Food Legume Research Platform (FLRP) in Madhya Pradesh, India and a number of leading…
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Perfecting the potato, with help from Peru’s farmers
International Potato Center (CIP)16.10.21-
Poverty reduction, livelihoods & jobs
This World Food Day, the International Potato Center (CIP) announced a new disease-resistant potato …
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International Day of Rural Women 2021: Overcoming pandemic and climate challenges
International Food Policy Research Institute (IFPRI)15.10.21-
Climate adaptation & mitigation
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Health
BY CLAUDIA RINGLER AND ELIZABETH BRYAN The International Day of Rural Women (Oct. 15) was establis…
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Rural women revolutionize the fight against malnutrition in Odisha, India
WorldFish15.10.21-
Food security
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Gender equality
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Linking locally-sourced aquatic foods with food and nutrition policies in the coastal state of …
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Rangeland Women: Why Supporting Them Could Save Tunisia’s Degraded Ecosystems
International Center for Agricultural Research in the Dry Areas (ICARDA)14.10.21-
Gender equality
Across the drylands, there is a widespread misconception surrounding rural women's involvement in ra…
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Global research effort sets the stage for an aquatic food future
WorldFish14.10.21-
Climate adaptation & mitigation
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Environmental health
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Food security
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Nutrition
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Poverty reduction, livelihoods & jobs
Food systems account for half of the earth’s biocapacity and are responsible for 25 percent of…
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Four strategies to achieve inclusive and equitable aquatic food systems
WorldFish14.10.21-
Gender equality
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Poverty reduction, livelihoods & jobs
CGIAR Research Program on Fish Agri-Food Systems (FISH) gender scientists recommend four pathways to…
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Harnessing the nourishing potential of aquatic foods in India
WorldFish13.10.21-
Food security
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Nutrition
A panel of food and nutrition security experts discussed the benefits of sustainable aquatic foods…
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The Future of Food is Wild
International Potato Center (CIP)12.10.21-
Climate adaptation & mitigation
Climate change is making it harder for farmers to grow enough food to feed their…
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Business, researchers, farmers, NGOs and governments team up for sustainable cacao in South America
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)12.10.21-
Biodiversity
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Nutrition
The Agroecological Regenerative Cocoa (ARC) project, which involves CGIAR centers, Conservation Inte…
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Building climate resilience into Bangladesh's coastal communities
WorldFish12.10.21-
Climate adaptation & mitigation
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Food security
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Nutrition
Around the world, aquatic food systems provide meaningful livelihoods for 60 million people and sust…
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Art exhibition showcases artist and farmer view of livestock development in Vietnam
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)12.10.21-
Biodiversity
About 120 artworks and photos on livestock from the Vietnam National Fine Arts Museum and…
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WorldFish key contributor to formation of Shanghai Declaration
WorldFish12.10.21WorldFish’s Director General Gareth Johnstone voiced support for the development of a stainable aq…
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Trial by pasta: new uses for traditional Ethiopian wheat varieties
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)11.10.21-
Food security
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Nutrition
The Alliance has joined with Ethiopian research partners and Italian pasta makers to explore a…
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Can Weather Index Insurance be a win for all?
CGIAR Research Program on Water, Land and Ecosystems (WLE)11.10.21-
Food security
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Gender equality
Developing countries are already enduring the worst of climate change. Floods and droughts are impac…
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Machine hiring centers create jobs for youth while saving time, cost and labor for farmers
CGIAR Research Program on Water, Land and Ecosystems (WLE)11.10.21-
Food security
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Poverty reduction, livelihoods & jobs
A farm machine-hiring center set up in two villages in South India is showing how…
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