Does water–energy–food nexus modeling have a role to play in water management?
Featured news
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The Nation: Why we need to invest in sustainable food systems
CGIAR24.06.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Imagine going to your local market and finding empty shelves or skyrocketing prices for basic…
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Unleashing Africa’s Agricultural Potential is Key to Food Security
CGIAR30.11.22-
Food security
Africa is in a race against time on food security and the stakes could not…
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Claudia Sadoff on Transforming Food Systems - Devex COPcast
CGIAR18.11.22-
Climate adaptation & mitigation
As part of a series of COP27 podcasts, CGIAR Executive Managing Director, Claudia Sadoff, sat down…
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Opinion: If COP 27 Ignores Farmers, Global Food Security will Suffer
CGIAR15.11.22We are already living in a world that is 1.2 degrees Celsius warmer than pre-industrial times,…
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CGIAR Welcomes Bill & Melinda Gates Foundation’s $1.4 Billion Pledge to Climate Adaptation
CGIAR10.11.22-
Climate adaptation & mitigation
Low-income country leaders gathered at COP27 have repeatedly called for climate finance to support t…
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CGIAR Country, Region and Funding Partners Signal Strong Support for Integration
CGIAR09.11.22A united, integrated CGIAR seen as vital to enabling farmers to meet 21st century challenges…
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NARITA hybrids cross borders for farmers’ evaluation in Kenya
International Institute of Tropical Agriculture (IITA)09.09.21In improving banana production in East Africa countries, researchers are multiplying and testing for…
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Assistant Director, President’s Office, praises IITA research in Tanzania
International Institute of Tropical Agriculture (IITA)09.09.21The Assistant Director for Technical Cooperation at the President’s Office, Public Service Managem…
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IITA kicks off project to transform livelihoods and conservation
International Institute of Tropical Agriculture (IITA)09.09.21IITA has commenced a 3-year participatory research project to identify transformative approaches to…
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IITA partners with other organizations to improve the vitamin A status of Nigerians
International Institute of Tropical Agriculture (IITA)09.09.21The Modified Relative Dose Response (MRDR) test is being conducted as part of the ongoing…
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Do we need an IPCC for food?
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)09.09.21-
Food security
An intergovernmental body that sets Paris Agreement-style targets for global food system transformat…
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Artificial Intelligence delivers solutions to farmers
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)09.09.21-
Food security
A collaboration between the Alliance and tech start-up GoMicro demonstrates practical applications o…
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Breaking barriers to youth engagement in aquatic food systems
WorldFish09.09.21-
Gender equality
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Poverty reduction, livelihoods & jobs
A new strategic brief shows aquatic food systems have the potential to provide livelihood opportunit…
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ICARDA Signs MOU with the Islamic Organization for Food Security
International Center for Agricultural Research in the Dry Areas (ICARDA)09.09.21-
Food security
During the Fourth General Assembly of the Islamic Organization for Food Security, ICARDA’s Direct…
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ICRISAT awarded 2021 Africa Food Prize
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)08.09.21-
Food security
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Health
The International Crops Research Institute for the Semi-Arid Tropics (ICRISAT) has been awarded the …
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Carbon sequestration for better soil and food security
International Center for Agricultural Research in the Dry Areas (ICARDA)08.09.21-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
As the UN Food System Summit draws near, a new white paper outlines how well…
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Lessons from the Still Breaking Silos seminar at World Water Week
CGIAR Research Program on Water, Land and Ecosystems (WLE)08.09.21-
Climate adaptation & mitigation
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Environmental health
How can the resilience of society be strengthened through inter-sectoral cooperation? How can transb…
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Linking aquatic foods with food and nutrition in policy
WorldFish08.09.21-
Nutrition
Research reviews national policy instruments in fourteen countries that link aquatic foods to food a…
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IFPRI and ICARDA studies find policy-induced market distortions along agricultural value chains
International Center for Agricultural Research in the Dry Areas (ICARDA)07.09.21-
Climate adaptation & mitigation
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Food security
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Nutrition
ICARDA’s Social, Economic, and Policy (SEP) Research Team plays a crucial role in analyzing our…
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Organic fertiliser: Circular economy for urban waste
CGIAR Research Program on Water, Land and Ecosystems (WLE)07.09.21-
Environmental health
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Food security
The import ban on chemical fertilisers and other agrochemicals is slowly starting to draw investment…
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Untapped potential for agrobiodiversity to contribute to food system sustainability
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)07.09.21-
Food security
The Agrobiodiversity Index provides evidence of how well the plants, animals and micro-organisms tha…
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FAO/ICARDA WEBINARS ON MEASURING EVAPOTRANSPIRATION NOW OPEN
International Center for Agricultural Research in the Dry Areas (ICARDA)06.09.21-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
ICARDA and The Food and Agriculture Organization of the United Nations (FAO) are pleased to…
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ICRISAT’s plant health researchers mine genes to defend chickpea against a deadly pathogen
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)06.09.21In their battle against dry root rot (DRR) of chickpea, a devastating fungal disease emerging…
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A year of many big impacts and landmark varietal releases
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)03.09.21-
Environmental health
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Gender equality
Surmounting all odds in 2020, ICRISAT with its ‘business as usual’ attitude was able to…
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