Revealing the deeper forces impacting women’s lives after COVID-19
- From
-
Published on
14.03.22
- Impact Area

As the world emerges from the pandemic, agricultural researchers have begun training their lenses to understand how COVID-19 has affected the lives of women in agri-food systems in developing countries. To inform development initiatives and investments, having a proper and specific understanding of women’s experience is paramount.
However, many feminist researchers express concern that the methods used in these investigations often miss the nuance if they focus heavily on capital or production and ignore reproduction or the specific ways that women experience changes in agriculture and their livelihoods due to the impacts of COVID-19.
Related news
-
Join HER+ at CGIAR Science Week 1-5 July Nairobi, Kenya
CGIAR Initiative on Gender Equality20.06.24-
Climate adaptation & mitigation
-
Gender equality
-
Nutrition, health & food security
-
Poverty reduction, livelihoods & jobs
The CGIAR Gender Equality Initiative, HER+, will be featured in the CGIAR Science Week in…
Read more -
-
Building collaborations that count
International Rice Research Institute (IRRI)20.06.24-
Gender equality
-
Gender equality, youth & social inclusion
The CGIAR Gender Equality Initiative aims to bundle socio-technical innovations with women at the ce…
Read more -
-
Tackling gender inequality in a climate-changed world: How agrifood and social protection systems can empower women and girls to build climate resilience
International Food Policy Research Institute (IFPRI)18.06.24-
Climate adaptation & mitigation
-
Gender equality
By Clara Ceravolo, Ilaria Sisto, Lauren Whitehead, Matthew Walsham, Morane Verhoeven, and Shalini R…
Read more -