Conserving and using plant genetic resources for food, agriculture and income in West and Central Africa: Strengthening national programmes and sub-regional collaboration. n. 53 p. ISBN: 978-92-9043-588-4, ISBN: 92-9043-588-7
Vodouhe, S.R.; Grum, M.; Dako, E.A.; Akyeampong, E. (eds)