Food systems transformation in vietnam – research and collaboration lay the foundation

Vietnam aims to transform its food systems in a transparent, responsible and sustainable manner. To help achieve this, the new CGIAR research initiative “Sustainable Healthy Diets through Food Systems Transformation” (SHiFT) is working with the emerging multi-stakeholder platforms in the country in order to support the planning and implementation of specific activities. This article demonstrates success already achieved.

Huynh Thi, T.T.; Pham Thi, H.M.; Lundy, M.M.