Efficiency of agroecological practices in cacao production in Ucayali, Peru
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Can adoption of improved seed varieties spur long-term food security in Malawi?
30.08.24-
Food security
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Q&A: Methods for estimating genetic gain in sub-Saharan Africa and achieving improved gains
29.08.24 -
Natural variation in maize gene ZmSBR1 confers seedling resistance to Fusarium verticillioides
29.08.24 -
Exploring data augmentation algorithm to improve genomic prediction of top-ranking cultivars
29.08.24 -
Enhancing winter wheat prediction with genomics, phenomics and environmental data
29.08.24 -
Feature engineering of environmental covariates improves plant genomic-enabled prediction
29.08.24 -
GWAS elucidated grain yield genetics in Indian spring wheat under diverse water conditions
29.08.24 -
Evaluating the effects of the CERES-Rice model to simulate upland rice (Oryza sativa L.) yield under different plant density and nitrogen management strategies in Fogera Plain, Northwest Ethiopia
29.08.24 -
A Bayesian approach to analyzing long-term agricultural experiments
29.08.24 -
ACME (Agile Crop Model Ensemble): A package to generate and run large virtual experiments with ensembles of crop simulation models
29.08.24 -
Achievements of CIMMYT’s Dryland Crops Program (DCP) in association with the Africa Dryland Crops Improvement Network (ADCIN) for the year 2023-2024
29.08.24 -
Africa Dryland Crops Improvement Network
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Chapter 1. Introduction to post-harvest challenges and innovations
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Chapter 2. Minimizing post-harvest losses: gaps in post-harvest intervention
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Chapter 7. The way forward: recommendations for further actions
29.08.24 -
Aroma and metabolite profiling in duckweeds: Exploring species and ecotypic variation to enable wider adoption as a food crop
29.08.24 -
Understanding the climate, migration, social protection nexus from a youth mobility dimension: Can social protection address the drivers of climigration?
29.08.24-
Climate adaptation & mitigation
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Research agenda for holistically assessing agricultural strategies for human micronutrient deficiencies in east and southern Africa
29.08.24-
Nutrition, health & food security
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