Innovations in water quality monitoring and management in Africa: towards developing an African Water Quality Program (AWaQ)
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Identificación de las zonas de ladera aptas para el cultivo de mora en el territorio del Valle del Cauca
23.06.23-
Nutrition, health & food security
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Encontrándonos con la academia para compartir la importancia de aplicar la ciencia en las políticas públicas
23.06.23-
Nutrition, health & food security
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Brazil digital tool review for agroecological transitions
23.06.23-
Climate adaptation & mitigation
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Annex to the 2022 Annual Technical Report of the CGIAR Initiative on Agroecology
23.06.23-
Environmental health & biodiversity
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Modelo empresarial de competitividad e inclusión de productores de mora (Rubus glaucus) de pequeña escala en el Valle del Cauca: Caso Nutrium S.A.S. y Asociación de Fruticultores y Mujeres Transformadoras de Productos Agropecuarios - Frutymat
23.06.23-
Nutrition, health & food security
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Plan de investigación y desarrollo de la cadena productiva de la mora en el Valle del Cauca a partir de sus principales brechas tecnológicas
23.06.23-
Nutrition, health & food security
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Enhancing sustainable agri-food systems using multi-nutrient fertilizers in Kenyan smallholder farming systems
23.06.23-
Climate adaptation & mitigation
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Gender equality, youth & social inclusion
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Gender norms and differences in access and use of climate-smart agricultural technology in Burundi
23.06.23-
Climate adaptation & mitigation
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Gender equality, youth & social inclusion
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Brechas tecnológicas de la cadena productiva de la mora en el Valle del Cauca y descripción del estado del arte
23.06.23-
Nutrition, health & food security
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Benefits of using a transdisciplinary approach for the design and operationalization of a surveillance system
22.06.23-
Health
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Nutrition, health & food security
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Seed and market systems of the Eastern DRC: A fragile state case study
21.06.23-
Climate adaptation & mitigation
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Poverty reduction, livelihoods & jobs
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Brechas tecnológicas de la cadena productiva de la piña en el Valle del Cauca y descripción del estado del arte
21.06.23-
Nutrition, health & food security
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Plan de investigación y desarrollo de la cadena productiva de la piña del Valle del Cauca a partir de sus principales brecha tecnológicas
21.06.23-
Nutrition, health & food security
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New technologies provide innovative opportunities to enhance understanding of major virus diseases threatening global food security
21.06.23-
Nutrition, health & food security
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Tolerancia a sequía en yuca (Manihot esculenta Crantz ): desarrollo de una metodología de fenotipado y construcción de mapa genético
21.06.23-
Nutrition, health & food security
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Fire Forecasts July-September 2022 (Western Amazon) -Storymap English, Portuguese and Spanish
21.06.23-
Climate adaptation & mitigation
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Bean commodity corridors scaling up production and market expansion for smallholders in Sub-Saharan Africa
21.06.23-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
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Finance for low-emission food systems: For the CGIAR Research Initiative on Low-Emission Food Systems
21.06.23-
Climate adaptation & mitigation
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