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Exploring the potential of using nudges to promote food hygiene in the pork value chain in Vietnam
International Livestock Research Institute (ILRI)

21.07.20
- Health
Milk quality along dairy farming systems and associated value chains in Kenya: An analysis of composition, contamination and adulteration
International Livestock Research Institute (ILRI)

21.07.20
- Health
A review of animal health and drug use practices in India, and their possible link to antimicrobial resistance
International Livestock Research Institute (ILRI)

20.07.20
- Health
A qualitative study on antibiotic use and animal health management in smallholder dairy farms of four regions of India
International Livestock Research Institute (ILRI)

19.07.20
- Health
What is a good level of soil organic matter? An index based on organic carbon to clay ratio
World Agroforestry (ICRAF)

17.07.20
- Biodiversity
A gender perspective on pest and disease management from the cases of roots, tubers and bananas in Asia and Sub-Saharan Africa
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

16.07.20
- Environmental health
- Poverty reduction, livelihoods & jobs
A 4-point CGIAR response plan on COVID-19
CGIAR

16.07.20
- Food security
- Health
- Nutrition
A gendered ecosystem services approach to identify novel and locally-relevant strategies for jointly improving food security, nutrition, and conservation in the Barotse Floodplain
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

15.07.20
- Gender equality, youth & social inclusion
- Health
CIFOR Annual Report 2019: Forests in a time of crises

Center for International Forestry Research (CIFOR)

14.07.20
Fine‐scale spatial genetic structure, mating, and gene dispersal patterns in Parkia biglobosa populations with different levels of habitat fragmentation
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

14.07.20
- Environmental health & biodiversity
Data synthesis for crop variety evaluation. A review
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

14.07.20
- Big data
Conservation agriculture for sustainable intensification in Eastern India

International Maize and Wheat Improvement Center (CIMMYT)

13.07.20
Actions to Transform Food Systems Under Climate Change
CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS)

10.07.20
- Climate adaptation & mitigation
- Food security
Enhancing social inclusion through local dialogues on natural resource management (NRM)
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

09.07.20
- Social inclusion
A review of varietal change in roots, tubers and bananas: consumer preferences and other drivers of adoption and implications for breeding
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

09.07.20
- Gender equality, youth & social inclusion
Factors Affecting Adoption of Agroforestry Technologies by Women and Young Farmers in the Mt. Elgon Region, Eastern Uganda
World Agroforestry (ICRAF)

09.07.20
- Biodiversity
- Climate adaptation & mitigation
Integrated approach of National seed systems for assuring improved seeds to the smallholder farmers in Nepal
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

09.07.20
- Biodiversity
- Nutrition, health & food security
Unpacking ‘gender’ in joint forest management: Lessons from two Indian states
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

09.07.20
- Gender equality, youth & social inclusion

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Farmers’ social media groups for better extension and advisory services

Filters

Exploring the potential of using nudges to promote food hygiene in the pork value chain in Vietnam

Milk quality along dairy farming systems and associated value chains in Kenya: An analysis of composition, contamination and adulteration

A review of animal health and drug use practices in India, and their possible link to antimicrobial resistance

A qualitative study on antibiotic use and animal health management in smallholder dairy farms of four regions of India

What is a good level of soil organic matter? An index based on organic carbon to clay ratio

A gender perspective on pest and disease management from the cases of roots, tubers and bananas in Asia and Sub-Saharan Africa

A 4-point CGIAR response plan on COVID-19

A gendered ecosystem services approach to identify novel and locally-relevant strategies for jointly improving food security, nutrition, and conservation in the Barotse Floodplain

CIFOR Annual Report 2019: Forests in a time of crises

Fine‐scale spatial genetic structure, mating, and gene dispersal patterns in Parkia biglobosa populations with different levels of habitat fragmentation

Data synthesis for crop variety evaluation. A review

Conservation agriculture for sustainable intensification in Eastern India

Actions to Transform Food Systems Under Climate Change

Enhancing social inclusion through local dialogues on natural resource management (NRM)

A review of varietal change in roots, tubers and bananas: consumer preferences and other drivers of adoption and implications for breeding

Factors Affecting Adoption of Agroforestry Technologies by Women and Young Farmers in the Mt. Elgon Region, Eastern Uganda

Integrated approach of National seed systems for assuring improved seeds to the smallholder farmers in Nepal

Unpacking ‘gender’ in joint forest management: Lessons from two Indian states